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Au Gratin Potatoes

Looking for au gratin potato recipes? Find delicious au gratin potato recipes including rosemary au gratin potatoes, au gratin sausage skillet, sweet potatoes au gratin and more au gratin potato recipes.

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Escalloped Potato Casserole

Escalloped Potato Casserole

Escalloped Potato Casserole

It's a family tradition to have this potato casserole at Christmas, Easter, birthday parties...any time our family gets together. Mom always makes it, and we all look forward to it. A family gathering without it would not be complete. —Janaan Cunningham

Escalloped Potatoes

Escalloped Potatoes

Escalloped Potatoes

I belong to a group of women who help put on big meals for church functions, wedding and more. This large-quantity recipe, featuring tender slice red potatoes in a creamy sauce, is always a hit.—Bernice Hartje, Cavalier, North Dakota

Pantry Scalloped Potatoes

Pantry Scalloped Potatoes

Pantry Scalloped Potatoes

"This was one of my favorite dishes when I was growing up," writes Linda Schwarz from her home in Bertrand, Nebraska. "It's so easy to make with convenience items. I usually double the batch because we think the potatoes taste even better the next day."
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Slow Cooker Mushroom Potatoes

Slow Cooker Mushroom Potatoes

Slow Cooker Mushroom Potatoes

From her home in Golden Meadow, Louisiana, Linda Bernard jazzes up sliced potatoes with mushrooms, onions, canned soup and cheese to create this versatile side dish. With its comforting flavor, it's a nice accompaniment to most meats.

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

Scalloped Potatoes with Ham

This dish is a crowd-pleaser with its creamy sauce, chunks of ham and potato slices. I always enjoyed it when Mother made it. I added the parsley and the thyme, and now my husband and five children request it. —Wendy Rhoades, Yacolt, Washington

Never-Fail Scalloped Potatoes

Never-Fail Scalloped Potatoes

Never-Fail Scalloped Potatoes

Take the chill off any blustery day and make something special to accompany meaty entrees. This creamy, stick-to-the-ribs, potato-and-onion side dish is one you'll turn to often. —Agnes Ward, Stratford, Ontario

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

This recipe has evolved over the past 8 years. After I added the thyme, ham and sour cream, my husband declared, “This is it!” I like to serve this rich, saucy entree with a salad and homemade French bread. —Hope Toole, Muscle Shoals, Alabama

Dijon Scalloped Potatoes

Dijon Scalloped Potatoes

Dijon Scalloped Potatoes

My family loves this creamy and colorful recipe for cheesy potatoes. It has both sweet and white potatoes, lots of rich, buttery flavor and a pretty, golden-crumb topping. —Carolyn Putnam, Norwalk, Ohio

Chive & Onion Hash Brown Potatoes

Chive & Onion Hash Brown Potatoes

Chive & Onion Hash Brown Potatoes

A friend once told me about a potato dish her mother used to make. She remembered that Swiss cheese and butter were standouts. Here's my re-creation. She actually liked it better than her mom’s version. —Barb Templin, Norwood, MN

Fast Scalloped Potatoes

Fast Scalloped Potatoes

Fast Scalloped Potatoes

These potatoes are mildly cheesy, creamy and comforting—just like Mom used to make—only less of them! The recipe comes from Edith Jennings of Prairie City, Iowa.

Makeover Hash Brown Casserole

Makeover Hash Brown Casserole

Makeover Hash Brown Casserole

I wanted a hash brown casserole I could feel good about eating. This light version keeps the cozy flavor while nixing a lot of the fat. —Kelly Kirby, Shawnigan Lake, BC
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