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Rib Recipes

Looking for pork rib recipes? Try one of these delicious bbq, baby back, spare rib, slow cooker and other ribs recipes.

Smoked Pork Chops with Dressing

Smoked Pork Chops with Dressing

Smoked Pork Chops with Dressing

"Tender smoked pork chops are a nice change of pace topped with a delicious moist dressing," shares Rebecca Baird of Salt Lake City, Utah. "A hint of orange flavor adds interest."

Tangy Country-Style Ribs

Tangy Country-Style Ribs

Tangy Country-Style Ribs

We love it when Mom fixes these tender sweet-and-sour ribs smothered in a tangy sauce. She doubles the batch when our family gets together so there'll be enough for each of us to take some home for our freezers. —Jeanne Voss Anaheim Hills, California

Maple Barbecued Ribs

Maple Barbecued Ribs

Maple Barbecued Ribs

February and March tempt us with the first taste of spring and the start of maple syrup season. What a great flavor for ribs!—Linda Russell, Exeter, Ontario
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Mom's Oven-Barbecued Ribs

Mom's Oven-Barbecued Ribs

Mom's Oven-Barbecued Ribs

My mom made these tender ribs for special Sunday suppers when we were growing up. A few common ingredients are all you need to make the zesty sauce that coats them. My family's eyes light up when I bring a plate of these ribs to the table, and company never suspects how easy they are to prepare. —Yvonne White Williamson, New York

Honey-Ginger Barbecued Ribs

Honey-Ginger Barbecued Ribs

Honey-Ginger Barbecued Ribs

Grilling season just wouldn't be the same without these tender, finger-licking-good ribs. My family loves how ginger enhances the slightly sweet marinade. —Linda Tuchband, Overland Park, Kansas

Glazed Country Pork Ribs

Glazed Country Pork Ribs

Glazed Country Pork Ribs

I'm the designated camp cook when my buddies and I go hunting and fishing. I started with a basic recipe, then modified it to suit my tastes. The ribs are melt-in-your-mouth tender and coated with a mild sweet sauce.—John Brink, Harrison, South Dakota

Sparerib Casserole

Sparerib Casserole

Sparerib Casserole

This is an old Southern recipe my mother passed on to me many, many years ago. It's especially good for a Saturday night supper.

Chinese Pork Ribs

Chinese Pork Ribs

Chinese Pork Ribs

"This is one of the only dishes that both of my young boys love - they even come back for seconds," shares June Ross of Belmont, North Carolina.

Saucy Spareribs

Saucy Spareribs

Saucy Spareribs

"My husband likes spareribs, so when my mom gave me this stovetop recipe, I knew I had to try it," explains Melanie Sanders of Kaysville, Utah. "He loves the tender ribs and barbecue sauce."

Pear-Fect Pork Supper

Pear-Fect Pork Supper

Pear-Fect Pork Supper

This hearty dish nicely pairs sweet and savory flavors. Notes Lori Jameson of Chattaroy, Washington, "It's different, colorful, and I can make the entire meal in the time it takes to cook the rice."

Best Baby-Back Ribs

Best Baby-Back Ribs

Best Baby-Back Ribs

My dad encourage me when I was young to pursue my interest in cooking. As I got older, I experimented more, and there were many successes, including these ribs. —Rick Consoli, Orion, Michigan
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