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Rib Recipes

Looking for pork rib recipes? Try one of these delicious bbq, baby back, spare rib, slow cooker and other ribs recipes.

Glazed Country Pork Ribs

Glazed Country Pork Ribs

Glazed Country Pork Ribs

I'm the designated camp cook when my buddies and I go hunting and fishing. I started with a basic recipe, then modified it to suit my tastes. The ribs are melt-in-your-mouth tender and coated with a mild sweet sauce.—John Brink, Harrison, South Dakota

Sparerib Casserole

Sparerib Casserole

Sparerib Casserole

This is an old Southern recipe my mother passed on to me many, many years ago. It's especially good for a Saturday night supper.

Chinese Pork Ribs

Chinese Pork Ribs

Chinese Pork Ribs

"This is one of the only dishes that both of my young boys love - they even come back for seconds," shares June Ross of Belmont, North Carolina.
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Saucy Spareribs

Saucy Spareribs

Saucy Spareribs

"My husband likes spareribs, so when my mom gave me this stovetop recipe, I knew I had to try it," explains Melanie Sanders of Kaysville, Utah. "He loves the tender ribs and barbecue sauce."

Pear-Fect Pork Supper

Pear-Fect Pork Supper

Pear-Fect Pork Supper

This hearty dish nicely pairs sweet and savory flavors. Notes Lori Jameson of Chattaroy, Washington, "It's different, colorful, and I can make the entire meal in the time it takes to cook the rice."

Best Baby-Back Ribs

Best Baby-Back Ribs

Best Baby-Back Ribs

My dad encourage me when I was young to pursue my interest in cooking. As I got older, I experimented more, and there were many successes, including these ribs. —Rick Consoli, Orion, Michigan

Barbecued Spareribs

Barbecued Spareribs

Barbecued Spareribs

My husband is a meat cutter at a supermarket and likes to find new ways to smoke or barbecue meat. Several years ago, he discovered this recipe for pork ribs covered in a rich tangy sauce. It was an instant success with our family and friends. -Bette Brotzel, Billings, Montana

Maple-Glazed Ribs

Maple-Glazed Ribs

Maple-Glazed Ribs

I love maple syrup and so does my family, so I gave this recipe a try. It's well worth the effort! I make these ribs often, and I never have leftovers. With two teenage boys who like to eat, this main dish is a real winner. -Linda Kobeluck, Ardrossan, Alberta

Tangy Spareribs

Tangy Spareribs

Tangy Spareribs

I still remember coming home from church to the smell of these ribs baking in the oven alongside baked potatoes. They have an old-fashioned homemade barbecue sauce that clings to every morsel. —Judy Clark, Elkhart, Indiana

Pork Chops with Scalloped Potatoes

Pork Chops with Scalloped Potatoes

Pork Chops with Scalloped Potatoes

Mom always managed to put a delicious hearty meal on the table for us and for our farmhands. This all-in-one comforting main dish reminds me of home. —Bernice Morris, Marshfield, Missouri

Hearty Ribs and Beans

Hearty Ribs and Beans

Hearty Ribs and Beans

"Everyone likes this tasty meal-in-a-dish," reports Marlene Muckenhirn, a field editor from Delano, Minnesota.
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