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Rib Recipes

Looking for pork rib recipes? Try one of these delicious bbq, baby back, spare rib, slow cooker and other ribs recipes.

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Calgary Stampede Ribs

Calgary Stampede Ribs

Calgary Stampede Ribs

"More, please!" is what I hear when I serve these zippy, finger-licking ribs to family or guests. The first time my husband and I tried them, we pronounced them "the best ever." The recipe has its roots in the Calgary Stampede, an annual Western and agricultural fair and exhibition in our province. —Marian Misik, Sherwood Park, Alberta

Potluck Spareribs

Potluck Spareribs

Potluck Spareribs

When I want to bring home an empty pan from a potluck, I turn to this recipe. The ribs disappear in minutes! —Sheri Kirkman, Lancaster, New York

Mom's Oven-Barbecued Ribs

Mom's Oven-Barbecued Ribs

Mom's Oven-Barbecued Ribs

My mom made these tender ribs for special Sunday suppers when we were growing up. A few common ingredients are all you need to make the zesty sauce that coats them. My family's eyes light up when I bring a plate of these ribs to the table, and company never suspects how easy they are to prepare. —Yvonne White Williamson, New York
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Jalapeno Ribs

Jalapeno Ribs

Jalapeno Ribs

These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska

Maple Country Ribs

Maple Country Ribs

Maple Country Ribs

I brought this recipe with me from Quebec after my husband and I were married. The rich maple flavor impressed my in-laws the first time I made dinner for them.—Anne-Marie Fortin, Swanton, Vermont

Barbecued Baby Back Ribs

Barbecued Baby Back Ribs

Barbecued Baby Back Ribs

This recipe came about by accident when I was making ribs for company and discovered I didn't have enough sauce. I combined the ingredients on hand and came up with this special sauce.

Slow and Easy BBQ Ribs

Slow and Easy BBQ Ribs

Slow and Easy BBQ Ribs

Put your appliances to work for you! Take advantage of your slow cooker’s convenience with these tender pork ribs coated in tangy barbecue sauce.—Kimi Short, Prior Lake, Minnesota

Honey Barbecued Ribs

Honey Barbecued Ribs

Honey Barbecued Ribs

"My family celebrates four birthdays in July, and these tender ribs are a must at our joint get-together," writes Joyce Duff of Mansfield, Ohio. Honey adds wonderful flavor to the homemade sauce.

Honey Chipotle Ribs

Honey Chipotle Ribs

Honey Chipotle Ribs

Nothing's better than having a sauce with the perfect slather consistency. Here's one that'll ensure a lip-smacking feast. Go ahead and make the sauce up to a week ahead. —Caitlin Hawes, Westwood, Massachusetts

Kansas City-Style Ribs

Kansas City-Style Ribs

Kansas City-Style Ribs

Our family recipe for ribs has evolved to near perfection. These country-style beauties are a legend in our close circle. —Linda Schend, Kenosha, Wisconsin

Queso Pork Enchiladas

Queso Pork Enchiladas

Queso Pork Enchiladas

My husband took these restaurant-style enchiladas to work, and now the guys always ask for them. They’re rich and spicy, and you can prepare them with cooked chicken or beef, too. —Anna Rodriguez, Bethpage, New York
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