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Pork Tenderloin Recipes

Looking for pork tenderloin recipes? Find pork tenderloin recipes including grilled pork tenderloin, pork roast tenderloin, stuffed pork tenderloin, and more pork tenderloin recipes.

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Ginger-Orange Pork Tenderloin

Ginger-Orange Pork Tenderloin

Ginger-Orange Pork Tenderloin

A fast-to-fix mix marinates grilled pork tenderloin in this simple yet special entree from Lynn Roth of Ypsilanti, Michigan.

Gingered Pork and Asparagus

Gingered Pork and Asparagus

Gingered Pork and Asparagus

My husband and I really enjoy fresh asparagus. So we were thrilled when I found this recipe for asparagus and juicy pork slices smothered in a snappy ginger sauce. —Kathleen Purvis, Franklin, Tennessee

Grilled Spicy Pork Tenderloin

Grilled Spicy Pork Tenderloin

Grilled Spicy Pork Tenderloin

Tender and full of flavor, this juicy tenderloin couldn’t be much more convenient on hectic weeknights. Make ahead the night before, marinate during the day, then grill when you get home. Mary Ann Lee - Clifton Park, New York
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Grilled Teriyaki Pork Tenderloin

Grilled Teriyaki Pork Tenderloin

Grilled Teriyaki Pork Tenderloin

Pork tenderloin is treated to a mustard-and-teriyaki sauce marinade, then dressed up with sliced green onion. It makes for an elegant and scrumptious grilled entree that’s ready in no time. —Tahnia Fox, Trenton, Michigan

Hoisin Pork Tenderloin

Hoisin Pork Tenderloin

Hoisin Pork Tenderloin

Ramen noodles are anything but college-casual when they're served with saucy pork tenderloin. Our guests go nuts when we sit down to this Asian-style meal. —Connie Keller, Lake Ozark, Missouri

Orange Pork Tenderloin

Orange Pork Tenderloin

Orange Pork Tenderloin

Dining with flair can be fuss-free when pork tenderloin is the featured fare. Family and friends will be impressed with these tender pork slices served with a succulent orange sauce.

Pork Marsala

Pork Marsala

Pork Marsala

Some good friends fixed Pork Marsala for us once and it has been a favorite ever since! It's the perfect pair with a loaf of crusty garlic bread. —Connie Miller, Olathe, Kansas

Pork Tenderloin with Cherry Relish

Pork Tenderloin with Cherry Relish

Pork Tenderloin with Cherry Relish

Pork tenderloin, one of the leanest sources of protein, is a smart, low-fat choice for an entrée. Our Test Kitchen gave it an herb rub to keep flavor high and sodium low, then paired it with a dried-cherry relish, rich in antioxidants, for a fabulous, heart-healthy meal as good for you as it is good!

Pork Tenderloin with Fig-Orange Glaze

Pork Tenderloin with Fig-Orange Glaze

Pork Tenderloin with Fig-Orange Glaze

This surprisingly simple pork tenderloin is unique and full-flavored! The sauce is bursting with fig flavor, while the seasoning adds bite, and the orange adds subtle citrus flair. —Kathy Pettit, Los Angeles, California

Pork Teriyaki

Pork Teriyaki

Pork Teriyaki

I came up with this recipe when I had leftover cooked pork that I wanted to use up. The whole family enjoys this entree. It's easy even if you don't have leftover meat, because the pork cooks so quickly. Or you can use chicken instead.—Denise Loewenthal, Hinckley, Ohio

Pork with Mustard Sauce

Pork with Mustard Sauce

Pork with Mustard Sauce

Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. -Irma Pomeroy, Enfield, Connecticut
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