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Pork Tenderloin Recipes

Looking for pork tenderloin recipes? Find pork tenderloin recipes including grilled pork tenderloin, pork roast tenderloin, stuffed pork tenderloin, and more pork tenderloin recipes.

Recipe Spotlight

Grilled Pork with Spicy Pineapple Salsa

Here in Michigan, the outdoor grilling season is pretty short, so I often use my oven for "grilling." The barbecue sauce is equally good on chicken or shrimp.—Diane Nemitz, Ludington, Michigan
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Meaty Bean Casserole

Meaty Bean Casserole

Meaty Bean Casserole

"Bean" in the mood for some filling fare to serve your family? Nothing fits the bill quite like this recipe. Two kinds of meat make it doubly delicious.—Kathy Both, Rocky Mountain House, Alberta

Mushroom Pork Ragout

Mushroom Pork Ragout

Mushroom Pork Ragout

Savory, slow-cooked pork is luscious draped in a delightful tomato gravy and served over noodles. Connie McDowell of Greenwood, Delaware says, “It’s a nice change from regular pork roast. I serve it with broccoli or green beans on the side.”

Bistro Herb-Rubbed Pork Tenderloin

Bistro Herb-Rubbed Pork Tenderloin

Bistro Herb-Rubbed Pork Tenderloin

A mouthwatering rub featuring fresh tarragon, thyme and rosemary releases rich, bold flavor as this pork entree sizzles. Served with a delectable thickened sauce, it’s crazy good! —Naylet LaRochelle, Miami

Quick Pork Lo Mein

Quick Pork Lo Mein

Quick Pork Lo Mein

This colorful main dish with crispy snow peas and baby carrots is a favorite with Denise DuBois of Coral Springs, Florida. “It's quick, healthy and the variety is endless,” she notes. “I sometimes use chicken, mushrooms, bean sprouts and cashews!” TIP: Denise sometimes serves her Lo Mein over rice or spaghetti.

Savory Pork Salad

Savory Pork Salad

Savory Pork Salad

Our Test Kitchen makes an easy-going meal in a bowl by tossing together healthful veggies, pork tenderloin, fresh herbs and spices with a warm soy dressing.

Pork in Orange Sauce

Pork in Orange Sauce

Pork in Orange Sauce

A hint of orange flavors this tender pork stir-fry with crunchy cashews. Created by our Test Kitchen, it’s a colorful combination that makes an everyday meal seem like a special occasion.

Peanutty Pork Kabobs

Peanutty Pork Kabobs

Peanutty Pork Kabobs

Cubes of pork tenderloin and green pepper chunks get a spicy treatment from a combination of peanut butter, brown sugar, ginger and red pepper flakes. Reserving half of this mixture to use as a basting sauce adds an extra boost of flavor. -Ellen Koch, St. Martinville, Louisiana

Lemon-Caper Pork Medallions

Lemon-Caper Pork Medallions

Lemon-Caper Pork Medallions

Looking for an elegant but easy dinner you can put together in a twinkling for guests or unexpected visitors? These lightly breaded medallions from the Light & Tasty Test Kitchen are truly something special!

Pork Medallions with Cranberry Sauce

Pork Medallions with Cranberry Sauce

Pork Medallions with Cranberry Sauce

Birthdays, promotions and anniversaries don’t always happen on the weekend, so it’s nice to have a few quick and special weeknight recipes like this one on hand. Our tasters were impressed by the tangy and smoky flavors we found in such a simple-to-prepare entree. —Catherine Higgins, Bountiful, Utah

Pork with Mustard Sauce

Pork with Mustard Sauce

Pork with Mustard Sauce

Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. -Irma Pomeroy, Enfield, Connecticut

Pork Tenderloin with Raspberry Dijon Sauce

Pork Tenderloin with Raspberry Dijon Sauce

Pork Tenderloin with Raspberry Dijon Sauce

Try this tempting pork tenderloin with its peppery, slightly sweet raspberry tang for a fast, full-flavored entree your whole family will love. —Lisa Varner, Charleston, South Carolina
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