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Ham Steak Recipes

Turn dinner into something special with these recipes for ham steaks with pineapple, sauces, glazes and more.

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Harvest Ham Skillet

Harvest Ham Skillet

Harvest Ham Skillet

Jann Van Massenhoven of Hensall, Ontario dresses up ordinary ham in this speedy stovetop recipe. The eye-catching sauce features diced apple, green onions and dried cranberries, so it tastes as special as it looks.

Glazed Ham with Sweet Potatoes

Glazed Ham with Sweet Potatoes

Glazed Ham with Sweet Potatoes

“I took a class at a local junior college on cooking for singles,” shares Eloise Smith from Willowbrook, Illinois. “This recipe is the perfect size, and I can reheat the second serving for lunch the next day.”

Ham & Cheese Pot Pie

Ham & Cheese Pot Pie

Ham & Cheese Pot Pie

Recipe provided by Philadelphia® Cream Cheese
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Ham Steaks with Gruyere, Bacon & Mushrooms

Ham Steaks with Gruyere, Bacon & Mushrooms

Ham Steaks with Gruyere, Bacon & Mushrooms

This meat-lover’s breakfast has a big "wow" factor. It’s one of my favorites because the Gruyere, bacon and fresh mushrooms in the topping are a great combination.—Lisa Speer, Palm Beach, Florida

Ham with Currant Sauce

Ham with Currant Sauce

Ham with Currant Sauce

"This tender ham slice cooks in no time...and the sweet and zippy glaze is so quick to make, with just two ingredients," says Sharon Shaw of Battle Creek, Michigan. "It's an easy main dish for two."

Honey-Lime Ham

Honey-Lime Ham

Honey-Lime Ham

When I first made this recipe for my husband and our boys, there weren't any leftovers. I immediately knew it was a winner!

Orange Spiced Ham Steak

Orange Spiced Ham Steak

Orange Spiced Ham Steak

Connie Moore of Medway, Ohio turns orange marmalade, mustard and a hint of ginger into a fast-to-fix glaze for ham. The mouthwatering entree may be short on time, but it's definitely long on flavor.

Peachy Ham Slice

Peachy Ham Slice

Peachy Ham Slice

Ham is wonderful with fruity flavors so I try it with peaches. I loved it and have been making for years.—Erika Klop, Agassiz, British Columbia

Pear-Topped Ham Steak

Pear-Topped Ham Steak

Pear-Topped Ham Steak

Fresh mint and ground ginger flavor the fruity sauce served over the ham steak. The sweetness of the pears contrasts nicely with the saltiness of the ham.—Holly Ewan Nordheden, Champaign, Illinois

Horseshoe Sandwiches

Horseshoe Sandwiches

Horseshoe Sandwiches

Hearty meat and potato lovers in your family will be happy to indulge in the Horseshoe Sandwich. Our recipe used the classic ham steak, but hamburger patties are a popular alternative. Even though the sandwich is topped with a homemade cheese sauce, the blue plate special only takes 30 minutes to make.—Taste of Home Test Kitchen, Greendale, Wisconsin

Maple Ham Steak

Maple Ham Steak

Maple Ham Steak

The family dairy farm has also been a producer of maple syrup. This is a very simple, but delicious, ham steak idea.—Jean Tayntor, Eaton, New York
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