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Ham Steak Recipes

Turn dinner into something special with these recipes for ham steaks with pineapple, sauces, glazes and more.

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Ham with Mango Salsa

Ham with Mango Salsa

Ham with Mango Salsa

Mango, red pepper and tomato salsa is a cool sweet accompaniment to the spicy rub on the ham steak.

Ham with Mixed Fruit

Ham with Mixed Fruit

Ham with Mixed Fruit

Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. "I make this often for birthdays, and it's delicious," she assures. "It can be reheated, but I never have leftovers. "For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle," she explains. "I pop it in the oven to bake, and when it's done, there's no pan to wash."

Pineapple Ham Steaks

Pineapple Ham Steaks

Pineapple Ham Steaks

It’s a snap to dress up ham steaks with just a handful of kitchen staples. You won’t believe how quickly this dish comes together before you pop it in the oven.—Rita Sholtz, Tonawanda, New York
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Spiced Pineapple Ham

Spiced Pineapple Ham

Spiced Pineapple Ham

A friend wanted a recipe for spiced pineapple but couldn't find one. So the two of us combined several recipes to come up with this sweet sauce. It's excellent served with ham. —Betty Claycomb of Alverton, Pennsylvania

Apple Ham Steak

Apple Ham Steak

Apple Ham Steak

Whenever I take this ham steak to a get-together, I take along copies of the recipe. It's always a hit!—Mildred Sherrer, Fort Worth, Texas

Grilled Apricot Ham

Grilled Apricot Ham

Grilled Apricot Ham

Here in Minnesota, summers never seem to last long enough! So we take advantage of warm weather and heat to the outdoors for good old-fashioned cookouts. This grilled ham steak is quick and easy for weekday dinners, yet impressive enough for special-occasion meals.

Ham with Pineapple Salsa

Ham with Pineapple Salsa

Ham with Pineapple Salsa

“A dear friend shared the recipe for Ham with Pineapple Salsa when she moved from Hawaii to Colorado. Now it’s one of my favorite ways to eat ham,” says Dawn Wilson of Buena Vista, Colorado. “I get lots of requests for the recipe when I make it for guests.”

Glazed Ham Slices

Glazed Ham Slices

Glazed Ham Slices

BESIDES being a great cook, my mom could put a meal together in no time at all. A creative cook, she didn't always measure everything, which made it look so easy. This recipe of hers is quick to put together. The sauce is simple but delicious. We have ham quite often and this is our favorite "leftover" dish. -Leona Luecking, West Burlington, Iowa

Hawaiian Ham Steak

Hawaiian Ham Steak

Hawaiian Ham Steak

This wonderful main dish which only requires four items and they're out of the oven in just 10 minutes.—Mildred Sherrer, Fort Worth, Texas

Apricot Ham Steak

Apricot Ham Steak

Apricot Ham Steak

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version.

Barbecued Ham 'n' Peaches

Barbecued Ham 'n' Peaches

Barbecued Ham 'n' Peaches

Wrap up Barbecued Ham ‘n’ Peaches in individual foil packets for a main dish that’s both sweet and savory in every bite. “You can substitute canned ham or slices of lean Canadian bacon, if you wish,” notes Cornelia Whiteway of Chilliwack, British Columbia.
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