Ham Steak Recipes

Turn dinner into something special with these recipes for ham steaks with pineapple, sauces, glazes and more.

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Ham Mushroom Pie

Ham Mushroom Pie

Ham Mushroom Pie

"This brunch recipe was given to me by my grandmother, who loved making fast and delicious meals," says Howie Wiener of Spring Hill, Florida. "Even the most finicky eaters enjoy it." At 92¢a serving, this quick-to-fix favorite is as inexpensive as it is well received.

Grilled Ham Steaks

Grilled Ham Steaks

Grilled Ham Steaks

Searching for a mouthwatering entree that doesn't require loads of time and effort? These savory ham slices from Sandy Morris of Lititz, Pennsylvania are marinaded and basted in a molasses-clove sauce and grilled to perfection.—Sandy Morris, Lititz, Pennsylvania

Company Ham and Noodles

Company Ham and Noodles

Company Ham and Noodles

This recipe has been a family favorite for more than 20 years. It's a very easy dish to make and is a great way to use leftover ham.
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Ginger Ham Steaks

Ginger Ham Steaks

Ginger Ham Steaks

This easy-to-prep entree from Sharon Deane of Powell River, British Columbia serves up the lively taste of ginger in each bite. “Other kinds of tart jelly work just as well in this recipe,” she writes. “I often use my homemade huckleberry or crabapple jelly.”

Grilled Mango-Glazed Ham

Grilled Mango-Glazed Ham

Grilled Mango-Glazed Ham

I'm always looking for new ways to prepare ham...but many of my cookbooks have the same old tried-and-true glazes," say Sandy Lewis from Appleton, Wisconsin. "When I tried this one, I knew I had hit the jackpot!

Harvest Ham Skillet

Harvest Ham Skillet

Harvest Ham Skillet

Jann Van Massenhoven of Hensall, Ontario dresses up ordinary ham in this speedy stovetop recipe. The eye-catching sauce features diced apple, green onions and dried cranberries, so it tastes as special as it looks.

Apple-Topped Ham Steak

Apple-Topped Ham Steak

Apple-Topped Ham Steak

Sweet apples combine nicely with tangy mustard in this dish to create a luscious topping for skillet-fried ham steak. I especially like to serve this to guests in fall.

Glazed Ham with Sweet Potatoes

Glazed Ham with Sweet Potatoes

Glazed Ham with Sweet Potatoes

“I took a class at a local junior college on cooking for singles,” shares Eloise Smith from Willowbrook, Illinois. “This recipe is the perfect size, and I can reheat the second serving for lunch the next day.”

Ham & Cheese Pot Pie

Ham & Cheese Pot Pie

Ham & Cheese Pot Pie

Recipe provided by Philadelphia® Cream Cheese

Ham Steaks with Gruyere, Bacon & Mushrooms

Ham Steaks with Gruyere, Bacon & Mushrooms

Ham Steaks with Gruyere, Bacon & Mushrooms

This meat-lover’s breakfast has a big "wow" factor. It’s one of my favorites because the Gruyere, bacon and fresh mushrooms in the topping are a great combination.—Lisa Speer, Palm Beach, Florida

Ham with Currant Sauce

Ham with Currant Sauce

Ham with Currant Sauce

"This tender ham slice cooks in no time...and the sweet and zippy glaze is so quick to make, with just two ingredients," says Sharon Shaw of Battle Creek, Michigan. "It's an easy main dish for two."
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