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Christmas Ham Recipes

Find a festive Christmas ham recipe perfect for your holiday feast.

Glazed Ham with Cherry Sauce

Glazed Ham with Cherry Sauce

Glazed Ham with Cherry Sauce

Every time I serve this delicious smoked ham with its festive cherry sauce, I hear rave reviews. The glaze adds an impressive, glossy shine and gives the ham especially nice flavor.

Peach Glaze for Ham

Peach Glaze for Ham

Peach Glaze for Ham

Five ingredients easily become a fruity, spiced glaze for ham. My family enjoys the entree so much, I serve it at both Christmas and Easter. —Christine Eiberts, Tulsa, Oklahoma

Glazed Easter Ham

Glazed Easter Ham

Glazed Easter Ham

Baked ham is an Easter tradition at our house. The glaze features my dried homegrown basil. My husband absolutely loves ham, so I get a large one to be sure we have leftovers. —Sue Gronholz, Beaver Dam, Wisconsin
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Champagne Baked Ham

Champagne Baked Ham

Champagne Baked Ham

Champagne, brown sugar and honey combine to make a beautiful glossy glaze. The ham slices turn out tender and juicy every time. —Linda Foreman, Locust Grove, Oklahoma

Pineapple Ham Loaves

Pineapple Ham Loaves

Pineapple Ham Loaves

Aleatha Smith of Billings, Montana pairs savory ham with sweet pineapple for a winning combination. Easy to make and delicious to eat, this dish is sure to please!

Ham with Almond Cherry Sacue

Ham with Almond Cherry Sacue

Ham with Almond Cherry Sacue

This tangy fruit sauce with almonds is so wonderful over baked ham...and the ruby-red color is gorgeous, too! I usually round out this dinner with sweet potatoes, coleslaw or applesauce and rolls.—Joan Laurenzo, Johnstown, Ohio

Ham in Cider Sauce

Ham in Cider Sauce

Ham in Cider Sauce

If you don't want the hassle of making a whole ham, prepare these tasty ham steaks instead. I like to serve these with scalloped potatoes.—Deborah Maki, Kamloops, British Columbia

Contest-Winning Holiday Glazed Ham

Contest-Winning Holiday Glazed Ham

Contest-Winning Holiday Glazed Ham

I like to serve this juicy, mouthwatering ham with mashed potatoes and colorful vegetables. The apricot glaze is delicious, and the pineapple and cloves assure a truly lovely presentation. —Diane Freeman, Falkland, British Columbia

Baked Orange-Glazed Ham

Baked Orange-Glazed Ham

Baked Orange-Glazed Ham

A glaze of brown sugar, orange peel, whiskey and spices make this holiday ham memorable. If you like, replace the liquor with apple cider. —Laura McDowell, Lake Villa, Illinois

Ham with Spiced-Cherry Sauce

Ham with Spiced-Cherry Sauce

Ham with Spiced-Cherry Sauce

This showstopping entree will have everyone coming back for more. It’s a simple treatment that lends an appealing sweet-tart flavor to tender ham. Sherry Thompson - Seneca, South Carolina

Bourbon Baked Ham

Bourbon Baked Ham

Bourbon Baked Ham

Because of its simple ingredient list, easy preparation and unbeatable flavor, this baked ham is one you'll come to rely on often. The honey-bourbon glaze not only looks lovely, but also helps to seal in the meat's juices. —Jean Adams, Waycross, Georgia
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