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Christmas Ham Recipes

Find a festive Christmas ham recipe perfect for your holiday feast.

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Apricot Ginger Mustard-Glazed Ham

Apricot Ginger Mustard-Glazed Ham

Apricot Ginger Mustard-Glazed Ham

Although I usually buy spiral-sliced hams, I decided to do a home-baked ham with a gingery glaze. This is how you do special-occasion dining. —Ally Phillips, Murrells Inlet, South Carolina

Ham with Citrus Sauce

Ham with Citrus Sauce

Ham with Citrus Sauce

"If ham is included at our holiday family gatherings, everyone requests that it's served with this tasty orange sauce," relates Shelly Eckholm from Wing, North Dakota. "It is equally good served hot or cold."

Marmalade Raisin Glazed Ham

Marmalade Raisin Glazed Ham

Marmalade Raisin Glazed Ham

A platter crowned with her impressive ham is passed around Barbara Nowakowski's table at holiday time. "I always get requests for this on special occasions," she relates from Mesa, Arizona. A spiced marmalade glaze and plump golden raisins add sweetness to every slice.
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Spiced Holiday Ham

Spiced Holiday Ham

Spiced Holiday Ham

This glazed ham is one of my family's favorites, so I serve it often at holiday time. Currant jelly, mustard and brown sugar add a special flavor.

Currant-Glazed Ham Balls

Currant-Glazed Ham Balls

Currant-Glazed Ham Balls

Of the 10 or so varieties of meatballs I make, these are by far the best. Ham and ground beef meatballs are dotted with chopped dried cranberries.

Honey-Maple Glazed Ham

Honey-Maple Glazed Ham

Honey-Maple Glazed Ham

My graham cracker-crusted ham gets a double coating of a simple honey-maple glaze. The first half melts into the ham while the second half forms a sweet caramelized topping. —Alan Sproles, Knoxville, Tennessee

Horseradish-Glazed Ham

Horseradish-Glazed Ham

Horseradish-Glazed Ham

This glaze is my favorite way to really spark a baked ham. We harvest horseradish (a member of the mustard family) from our fields every year. This leftovers make great sandwiches with horseradish, of course!—Cathy & Monte Seus, Tulelake, California

Pineapple-Glazed Ham Loaf

Pineapple-Glazed Ham Loaf

Pineapple-Glazed Ham Loaf

This holiday ham loaf was served by a good friend several years ago. Now it's become a tradition in my family as well. —Sherry Golightly, Paducah, Kentucky

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!” I like to serve this rich, saucy entree with a salad and homemade French bread. —Hope Toole, Muscle Shoals, Alabama

Bourbon Baked Ham

Bourbon Baked Ham

Bourbon Baked Ham

Because of its simple ingredient list, easy preparation and unbeatable flavor, this baked ham is one you'll come to rely on often. The honey-bourbon glaze not only looks lovely, but also helps to seal in the meat's juices. —Jean Adams, Waycross, Georgia

Slow-Cooked Ham with Pineapple Sauce

Slow-Cooked Ham with Pineapple Sauce

Slow-Cooked Ham with Pineapple Sauce

We serve this dish during the holidays because everyone is crazy about it. But it makes it to the table all year-round because it’s super simple to prepare. —Terry Roberts, Yorktown, Virginia
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