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Ham Recipes

Take a peek at these recipes that will take you from glazed and baked hams to classic leftovers including roll-ups, casseroles, crepes and more.

Recipe Spotlight

This dish is great anytime of the year, but I love serving it on holiday mornings. It's basically a hands-free recipe that helps me create a fun meal for family. —Andrea Schaak, Jordan, Minnesota
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More Ham Recipes

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Miniature Ham Loaves

Miniature Ham Loaves

Miniature Ham Loaves

When there's a special dinner coming, Mom will usually prepare these scrumptious loaves several days in advance and freeze them. Then she only needs to bake them before dinner. We all anticipate their wonderful aroma and flavor. -Alyson Armstrong, Parkersburg, West Virginia

Veggie Ham 'n' Eggs

Veggie Ham 'n' Eggs

Veggie Ham 'n' Eggs

This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbles bacon. Or use different vegetables and cheese to suit your family's tastes.

Ham and Apricot Crepes

Ham and Apricot Crepes

Ham and Apricot Crepes

A sweet apricot sauce nicely complements these savory ham crepes.
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Tangy Ham Steak

Tangy Ham Steak

Tangy Ham Steak

This glazed ham steak is a yummy quick-and-easy main dish. It tastes especially good heated on the grill but works well in the oven broiler, too. On summer weekends back home, Dad does the grilling while Mom prepares the rest of the meal.—Sue Gronholz, Beaver Dam, Wisconsin

Broccoli-Ham Cheese Pie

Broccoli-Ham Cheese Pie

Broccoli-Ham Cheese Pie

Sheets of easy-to-use phyllo dough create a crisp buttery crust for this comforting entree from Nancy Granaman. "This egg and vegetable pie always gets thumbs-up approval from my sons and husband," says the Burlington, Iowa cook.

Apricot Ham Rolls

Apricot Ham Rolls

Apricot Ham Rolls

Apricot Ham Rolls, from Carolyn Hannay of Antioch, Tennessee, are both speedy and special. "This is the kind of hearty dish we 10 kids would devour after doing chores on our parents' farm," Carolyn recalls. "Mom always had lots of hungry mouths to appreciate her good food. When I'm short on cooking time, I rely on this tasty recipe."

Creamy Ham and Asparagus Soup

Creamy Ham and Asparagus Soup

Creamy Ham and Asparagus Soup

Like most country cooks, I often bake a large ham so that I can use leftovers in tasty dishes like this. Fresh asparagus is wonderful in this soup's creamy broth.

Brittany's Breakfast Bites

Brittany's Breakfast Bites

Brittany's Breakfast Bites

Crescents stuffed with eggs, ham, bacon and cheddar cheese will get your day off to a satisfying start. Use refrigerated dough to make them quick and easy. —Brittany Whitworth, Colorado Springs, Colorado

Ham Steak With Lemon

Ham Steak With Lemon

Ham Steak With Lemon

When you have a taste for ham but don't want to have lots of leftovers, reach for this recipe. Individual ham slices make just the right amount and take just minutes to cook.—Lorraine Carr, Seattle, Washington

Plantation Ham Pie

Plantation Ham Pie

Plantation Ham Pie

Pretty parsley pinwheels top this hearty casserole filled with a saucy mixture of broccoli, ham and onion. It also can be made with asparagus instead of broccoli. With a green salad, it's a satisfying supper. —Sharon White, Morden, Manitoba

Cheesy Company Casserole

Cheesy Company Casserole

Cheesy Company Casserole

I concocted this recipe one day while trying to straighten up my canned goods cupboard. Friends and relatives have told me how much they like it. Many have asked for the recipe.

Swiss Omelet Roll-Up

Swiss Omelet Roll-Up

Swiss Omelet Roll-Up

My family always enjoys this scrumptious and unique omelet on Christmas morning after we've opened gifts. Its special taste and appearance make the preparation time worthwhile.

Ham and Sausage Breakfast Pizza

Ham and Sausage Breakfast Pizza

Ham and Sausage Breakfast Pizza

I have been making this pizza for breakfast for years and very one who has tried it loves it. It is filling, keeping my gang going all morning long.—Kathy Evanko, Blairsville, Pennsylvania

Macaroni Salad Tomato Cups

Macaroni Salad Tomato Cups

Macaroni Salad Tomato Cups

For a hearty warm-weather meal for two, Evelyn Kennell of Roanoke, Illinois suggests her pasta salad flavored with ham, crunchy celery and a creamy dressing.
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