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Bacon Recipes

Looking for bacon recipes? Find bacon recipes including bacon wrapped recipes, bacon cheese recipe, chicken bacon recipes, and more bacon recipes.

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Cheesy Ham Chowder

Cheesy Ham Chowder

Cheesy Ham Chowder

This recipe is one of my family's favorites. The chowder is chock-full of potatoes, ham and carrots. I like to make this comforting soup at least once or twice a month during the fall and winter. —Jennifer Trenhaile, Emerson, Nebraska

Smothered Chicken Breasts

Smothered Chicken Breasts

Smothered Chicken Breasts

After trying this delicious chicken dish in a restaurant, I decided to recreate it at home. Topped with bacon, caramelized onions and zippy shredded cheese, it comes together in no time with ingredients I usually have on hand. Plus, it cooks in one skillet, so it’s a cinch to clean up! —Brenda Carpenter, Warrensburg, Missouri

Bacon-Cheese Topped Chicken

Bacon-Cheese Topped Chicken

Bacon-Cheese Topped Chicken

Mushrooms, bacon strips and Monterey Jack cheese top these tender marinated chicken breasts that provide a flavorful dining experience with a just a little fuss. I get compliments whenever I serve them. They're one of my family's favorites. -Melanie Kennedy Battle Ground, Washington
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Best-Ever Potato Soup

Best-Ever Potato Soup

Best-Ever Potato Soup

You'll be surprised at the taste of this rich, cheesy concoction - it's not a typical potato soup. I came up with the recipe after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. -Coleen Morrissey, Sweet Valley, Pennsylvania

That Good Salad

That Good Salad

That Good Salad

When a friend shared this recipe, it had a fancy French name. Our children can never remember it, so they say, "Mom, please make 'that good salad.'" Now our friends and neighbors request it for potluck dinners. —Betty Lamb, Orem, Utah

Spicy Cheeseburger Soup

Spicy Cheeseburger Soup

Spicy Cheeseburger Soup

This creamy soup brings my family to the table in a hurry. I love the warming zip of cayenne, but it also tastes terrific without it if you like milder flavor. With a few simple side dishes, this soup is a full meal.

Sheepherder's Breakfast

Sheepherder's Breakfast

Sheepherder's Breakfast

My sister-in-law always made this delicious breakfast dish when we were camping. Served with toast, juice and milk or coffee, it's a sure hit with the breakfast crowd! One-dish casseroles like this were a big help while I was raising my nine children. Now I've passed this recipe on to them. —Pauletta Bushnell, Albany, Oregon

Holiday Tortellini Soup

Holiday Tortellini Soup

Holiday Tortellini Soup

Hearty and full of flavor, this Italian-style soup freezes well if you want to make it ahead or have leftovers to save for another day.—Michelle Goggins, Cedarburg, Wisconsin

Fourth of July Bean Casserole

Fourth of July Bean Casserole

Fourth of July Bean Casserole

The outstanding barbecue taste of these beans makes them a favorite for cookouts all summer and into the fall. It's a popular dish with everyone—even kids. The beef makes it so much better than plain pork and beans. —Donna Fancher, Lawrence, Indiana

Broccoli Raisin Salad

Broccoli Raisin Salad

Broccoli Raisin Salad

For a simple but sensational side dish, I throw together this refreshing salad. I adjusted a friend's recipe to cut a few calories. The raisins add sweetness, and the bacon gives it a nice crunch. —Angela Oelschlaeger, Tonganoxie, Kansas

Bacon Mushroom Chicken

Bacon Mushroom Chicken

Bacon Mushroom Chicken

“My brother told me this was the best chicken he had ever tasted,” writes Kara Cook from Elk Ridge, Utah, “and it’s one of my very favorites, too. “Not only is it easy to prepare, but it also looks elegant, tastes spectacular, and never fails to bring raves when I serve it to guests.” TIP: Try using any leftover mozzarella cheese to dress up salads, sprinkle on cups of hot chili or make mini pizzas.
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