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Bacon Recipes

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Recipe Spotlight

Quick & Easy Deep Dish Pizza

I was trying to impress my boyfriend in the kitchen, so I made this meaty pizza. I think it worked. Here we are 17 years later, and I still make it for our family at least once a month, if not more! —Stacey White, Fuquay-Varina, North Carolina
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Portobello Beef Burgundy

Portobello Beef Burgundy

Portobello Beef Burgundy

Rely on the convenience of your slow cooker for a meal that boasts all the hearty, stick-to-your-ribs goodness your family craves. These tender cubes of beef—loaded with a fantastic mushroom flavor and draped in a rich, burgundy sauce—are sure to have your guests asking for seconds of this potluck pleaser!

Warm Sweet Potato Salad

Warm Sweet Potato Salad

Warm Sweet Potato Salad

“I love sweet potatoes, so I’m always trying to come up with new ways to serve them. A few years ago, I was craving potato salad but only had sweet potatoes on hand. This is the result,” shares Lisa Huff of Birmingham, Alabama.

Kielbasa Hot Potato Slaw

Kielbasa Hot Potato Slaw

Kielbasa Hot Potato Slaw

I like the challenge of cooking lighter meals that pack big flavor. This one, which came from a dear friend, fits the bill. My son rated it a 10 out of 10! —Beverly Batty, Forest Lake, Minnesota
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Something Special Salad

Something Special Salad

Something Special Salad

"This is a good choice when a run-of-the-mill salad isn't special enough," writes Linda Wright of Okemos, Michigan. "I can a pound of bacon at a time and keep it in the freezer. With the added convenience of shredded cheese and packaged salad greens, there isn't much preparation time required.

Wilted Spinach Salad

Wilted Spinach Salad

Wilted Spinach Salad

Pretty, fresh and sized just for two, this delicious salad sent in by Diana Grier of St. Joseph, Missouri may have you wishing for leftovers!

Curry-Glazed Golden Chicken

Curry-Glazed Golden Chicken

Curry-Glazed Golden Chicken

After tasting the unique combination of coconut, ketchup and applesauce, your family will want seconds of this glazed chicken. We make it frequently for special occasions.—Julia Detrick, Niles, Michigan

Tossed Salad

Tossed Salad

Tossed Salad

To speed up the preparation of this salad even more, you can slice the vegetables when you have time, either early in the day or the night before.

Pretty Pepper Soup

Pretty Pepper Soup

Pretty Pepper Soup

I LIKE TO CREATE new dishes for my husband and me. I'd rather fuss over a meal and set a fancy table than go out to eat. I often serve this soup on special occasions such as our wedding anniversary...we have celebrated 56 of them! -Bessie Hulett, Shively, Kentucky

Wild West Chili

Wild West Chili

Wild West Chili

My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make it often during the winter-it sure can warm you up after being outside doing chores!

Hungarian Lamb Stew

Hungarian Lamb Stew

Hungarian Lamb Stew

A sheepherder's fair is held every July in Powder River, Wyoming, and one of the events is a lamb/mutton stew cook-off. I experimented with this recipe for about a year, but it was worth the effort - I won first place!

Breadstick Pizza

Breadstick Pizza

Breadstick Pizza

Make Monday fun-day with a hassle-free homemade pizza featuring refrigerated breadsticks as the crust. Feeding kids? Slice pieces into small strips and let them dip each strip into marinara sauce. They’ll love it! —Mary Hankins, Kansas City, Missouri
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