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Black Eyed Pea Recipes

Looking for black-eyed pea recipes? Find delicious black-eyed pea recipes including black-eyed pea jambalaya, black-eyed pea salad, black-eyed pea chowder and more black-eyed pea recipes.

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Home-Style Black-Eyed Pea Soup

Home-Style Black-Eyed Pea Soup

Home-Style Black-Eyed Pea Soup

This colorful hearty soup makes a good starter or main course. With a salad on the side, it's a light dinner for two.—Yvonne Peterson, Mountain View, Missouri

Italian Chopped Salad with Chicken

Italian Chopped Salad with Chicken

Italian Chopped Salad with Chicken

Don’t let the ingredient list fool you—this summery chicken salad is so simple! Prepare it in the morning; let it chill all day; and then toss with the dressing right before you serve it. For another spin, I sometimes add fresh grilled corn. —Sharon Pellegrini, Auburn, WA

Black-Eyed Peas Skillet Dinner

Black-Eyed Peas Skillet Dinner

Black-Eyed Peas Skillet Dinner

This recipe is a "lifesaver" when you need a meal in a hurry, which I discovered when our two boys were young and I was working outside the home. It also reheats well.—Judy Wiles, Burlington, North Carolina
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Black-Eyed Peas 'n' Pasta

Black-Eyed Peas 'n' Pasta

Black-Eyed Peas 'n' Pasta

Tradition has it that if you eat black-eyed peas on New Year's Day, you'll enjoy prosperity all year through, but I serve this tasty combination of pasta, peas and tangy tomatoes sauce any time. —Marie Malsch, Bridgman, Michigan

Black-Eyed Peas with Ham

Black-Eyed Peas with Ham

Black-Eyed Peas with Ham

Here's a regional favorite I grew to love after moving to the South. You'll never want black-eyed peas from a can again! Serve the dish as a side with grilled chicken...or make it your main course and round out the meal with greens and corn bread. —Tammie Merrill, Wake Forest, NC

Marinated Bean Salad

Marinated Bean Salad

Marinated Bean Salad

Parsley is a pretty accent to a colorful combination of beans, black-eyed peas and onion. the sweet and tangy dressing is unbeatable.—Iola Egle, Bella Vista, Arkansas

Black-Eyed Pea Jambalaya

Black-Eyed Pea Jambalaya

Black-Eyed Pea Jambalaya

If you know anything about Texans, you know we love our black-eyed peas. But you don't have to be from here to enjoy this recipe.

Vibrant Black-Eyed Pea Salad

Vibrant Black-Eyed Pea Salad

Vibrant Black-Eyed Pea Salad

My black-eyed pea salad reminds me of a Southern cooking class my husband and I took while visiting Savannah, Georgia. People go nuts for it at picnics and potlucks. —Danielle Ulam, Sewickley, Pennsylvania

Black-Eyed Pea Soup with Ham

Black-Eyed Pea Soup with Ham

Black-Eyed Pea Soup with Ham

"Even people who don't care for black-eyed peas will enjoy this hearty meatless soup," promises Donna Ambrose, Mt. Wolf, Pennsylvania. "With a crusty loaf of bread, it's a heartwarming meal for those cold winter days."

Colorful Black-Eyed Pea Salad

Colorful Black-Eyed Pea Salad

Colorful Black-Eyed Pea Salad

“This is my little spin on plain, boiled black-eyed peas,” writes Susan Hinton from Morrisville, North Carolina. “I like to 'eat the rainbow,' so I add color with yellow corn, purplish onion and bright red tomatoes.”

Flavorful Black-Eyed Pea Soup

Flavorful Black-Eyed Pea Soup

Flavorful Black-Eyed Pea Soup

I’M delighted to share this flavorful recipe with Reminisce readers. It’s easy, delicious and can be made in very little time. Once you try it, it will become one of your favorite light meals.
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