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Subscriber-Exclusive Pasta Recipes

Looking for pasta recipes? Find subscriber-exclusive pasta recipes including pasta salad recipes, chicken pasta recipes, and more pasta recipes and ideas. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

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Thai Chicken Linguine

Thai Chicken Linguine

Thai Chicken Linguine

When I have lots of people to feed, I multiply this Thai-inspired recipe. Everybody always digs right in—even the kids. Add fresh veggies to mix up the flavor and make it your own. —Teri Rumble, Jensen Beach, Florida

Tomato & Garlic Butter Bean Dinner

Tomato & Garlic Butter Bean Dinner

Tomato & Garlic Butter Bean Dinner

For those days when I get home late and just want a warm meal, I stir up tomatoes, garlic and butter beans. Ladle it over noodles if you're in the mood for pasta. —Jessica Meyers, Austin, Texas

Tortellini with Asparagus & Lemon

Tortellini with Asparagus & Lemon

Tortellini with Asparagus & Lemon

This is a terrific warm-weather dish, loaded with fresh flavors. I make mine meatless, but some sliced grilled chicken on top would be awesome, too. —Crystal Schlueter, Northglenn, Colorado
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Avocado & Artichoke Pasta Salad

Avocado & Artichoke Pasta Salad

Avocado & Artichoke Pasta Salad

A squeeze of lime, a sprinkle of cilantro and a little avocado make this a creamy and zingy pasta salad. Refrigerate until serving – if you can keep it that long! —Carrie Farias, Oak Ridge, New Jersey

Lemon-Basil Grilled Shrimp & Couscous

Lemon-Basil Grilled Shrimp & Couscous

Lemon-Basil Grilled Shrimp & Couscous

The basil and lemon in this dish complement each other so nicely. Using fresh ingredients really makes a big difference. —Trisha Kruse, Eagle, Idaho

Mediterranean Chicken Pasta

Mediterranean Chicken Pasta

Mediterranean Chicken Pasta

For special days, I make this cheesy pasta bake loaded with chicken and all sorts of veggies. Want a vegetarian version? Use vegetable stock and garbanzo beans. —Liz Bellville, Jacksonville, North Carolina

Fiesta Beef & Noodle Skillet

Fiesta Beef & Noodle Skillet

Fiesta Beef & Noodle Skillet

Taco night and pasta night come together in this zippy skillet dish that my family asks for over and over. It's cheesy, a little bit spicy and you can get it on the table in no time. —Amber Willard, Slinger, Wisconsin

Sage-Pecan Butternut Squash Ravioli

Sage-Pecan Butternut Squash Ravioli

Sage-Pecan Butternut Squash Ravioli

I am addicted to this ravioli recipe. The sauce is incredible with any pasta, but ravioli makes it a convenient dinner-in-one. —Barbie Miller, Oakdale, Minnesota

Supernatural Spaghetti

Supernatural Spaghetti

Supernatural Spaghetti

The idea for this recipe came to me when I saw someone dip a slice of pizza into a pasta dish. My wife and kids love it and so do my friends! —Robert Smith, Las Vegas, Nevada

Shrimp Pasta Alfredo

Shrimp Pasta Alfredo

Shrimp Pasta Alfredo

My son loves any recipe with Alfredo sauce. When he cooked as a bachelor, shrimp pasta was one of his first recipes. Now his children ask for it. Gail Lucas, Olive Branch, Mississippi

Easy Chicken Paprikash

Easy Chicken Paprikash

Easy Chicken Paprikash

My husband studied Hungarian while he was in the army. I made this for him when he first started and we love it to this day. We like ours served over rice or hot buttered noodles. —Susan Wildman, Haslett, Michigan
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