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Subscriber-Exclusive Pasta Recipes

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Couscous & Sausage-Stuffed Acorn Squash

Couscous & Sausage-Stuffed Acorn Squash

Couscous & Sausage-Stuffed Acorn Squash

With a tiny apartment, zero counter space and only two people to feed, hefty meals are out. This acorn squash with couscous is just the right size. —Jessica Levinson, Nyack, NY

Beef Paprikash with Fire-Roasted Tomatoes

Beef Paprikash with Fire-Roasted Tomatoes

Beef Paprikash with Fire-Roasted Tomatoes

Beef cooked Hungarian-style with paprika, peppers and tomatoes makes a marvelous Sunday dinner. We prefer it with Kluski egg noodles, or try mashed potatoes. —Gloria Bradley, Naperville, IL

Tortellini Primavera Soup

Tortellini Primavera Soup

Tortellini Primavera Soup

Years ago, I found the idea for tortellini with peas and carrots in a magazine and added my own touches to it. Even my meat-lover husband and son enjoy this. If I'm really pressed for time, I'll skip the basil leaves. —Kari George, Ellicott City, Maryland
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Chicken Mac & Cheese

Chicken Mac & Cheese

Chicken Mac & Cheese

In my family, a stick-to-your-ribs supper has protein, pasta and a good cheese like cheddar. This loaded mac works like a charm at potlucks. —Cynthia Huff, Flora, IL

Italian Sausage with Artichokes and Feta

Italian Sausage with Artichokes and Feta

Italian Sausage with Artichokes and Feta

To impress the guests, we serve Italian sausage and artichoke hearts with pasta. It tastes like a gourmet masterpiece and also works with rice or potatoes. —Aysha Schurman, Ammon, Idaho

Barbara's Italian Wedding Soup

Barbara's Italian Wedding Soup

Barbara's Italian Wedding Soup

In a little Italian restaurant in Santa Cruz, my husband and I had an amazing soup with orzo. I tweaked it at home to make it healthier but kept the warm, comforting flavor. —Barbara Spitzer, Lodi, CA

Basil-Lemon Crab Linguine

Basil-Lemon Crab Linguine

Basil-Lemon Crab Linguine

I always add herbs to pasta to really punch up the flavor. This linguine looks and tastes like it's from a 5-star restaurant. We love it. —Tonya Burkhard, Palm Coast, Florida

Cold-Day Chicken Noodle Soup

Cold-Day Chicken Noodle Soup

Cold-Day Chicken Noodle Soup

When I was sick, my mom would stir up a heartwarming chicken noodle soup. It’s so soothing for colds and cold weather days. —Anthony Graham, Ottawa, llinois

Double-Duty Hearty Chili Without Beans

Double-Duty Hearty Chili Without Beans

Double-Duty Hearty Chili Without Beans

When it’s time to build my zesty chili, I combine everything the night before. In the morning, I load the slow cooker and let it do the work. —Molly Butt, Granville, Ohio

Garlic Bread Pasta Torte

Garlic Bread Pasta Torte

Garlic Bread Pasta Torte

My kids love to stuff spiral pasta inside bread for a clever dinner torte. We save the bread crusts to make garlicky croutons for salad. —Melissa Birdsong, Waleska, Georgia

Ham & Swiss Baked Penne

Ham & Swiss Baked Penne

Ham & Swiss Baked Penne

As a kid I loved to the hot ham and Swiss sandwiches from a local fast-food restaurant. With its melty, gooey goodness, this bake makes me think of them. —Ally Billhorn, Wilton, IA
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