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Pasta Dinners

Whether it's for a family night or entertaining with friends, pasta offers a variety options and flavors. From spaghetti, lasagna, fettuccine and alfredo to ingredients like chicken, shrimp, turkey and vegetarian, these pasta recipes are sure to be a hit for your next dinner.

Artichoke-Basil Pasta Sauce

Artichoke-Basil Pasta Sauce

Artichoke-Basil Pasta Sauce

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of Sumter, South Carolina. “Basil gives the meatless pasta sauce just the right taste.”

Alfredo Seafood Fettuccine

Alfredo Seafood Fettuccine

Alfredo Seafood Fettuccine

This rich and creamy pasta dish with three types of seafood comes together in moments. “When I serve this entree to guests, friends say I shouldn’t have worked so hard,” says Renae Rossow of Union, Kentucky. “I never tell them what a breeze it is to assemble.”

Sea Scallops and Fettuccine

Sea Scallops and Fettuccine

Sea Scallops and Fettuccine

Looking to shape up for warm-weather sports and styles? Donna Thompson in Laramie, Wyoming suggests her light, luscious and lemony meal mainstay. “When my husband and I decided to lose some weight, we found this recipe and loved it so much we had it every Tuesday!“ she writes. “Best of all? It’s so easy, he could fix it on nights I was late.“
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Spaghetti with Italian Meatballs

Spaghetti with Italian Meatballs

Spaghetti with Italian Meatballs

Sharon Crider sends this hearty spaghetti dinner from Junction City, Kansas. "It's one of my family's favorite recipes," she writes. "We enjoy servings of the sauce with a variety of pasta."

Creamy Turkey Fettuccine

Creamy Turkey Fettuccine

Creamy Turkey Fettuccine

This is one of my family's favorite turkey dishes. There are never any leftovers. I like it because it's quick, light and delicious. —Paula Marchesi of Lenhartsville, Pennsylvania

Vegetarian Pasta Shells

Vegetarian Pasta Shells

Vegetarian Pasta Shells

This colorful entree from Helen Phillips of Horseheads, New York has a lot going for it. It has afresh-from-the-garden taste, it's filling, but not overly high in calories and you can make it ahead of time. Good enough for company, too.k

Kielbasa Tortellini Alfredo

Kielbasa Tortellini Alfredo

Kielbasa Tortellini Alfredo

Our home economists combined just six ingredients to create this hearty and colorful main dish. The stovetop supper is easy to put together and sure to please the whole family.

Marinara Turkey Meatballs

Marinara Turkey Meatballs

Marinara Turkey Meatballs

Frozen spinach and a jar of spaghetti sauce speed up the prep time for these tender, nutritious turkey meatballs from our Test Kitchen. Freeze leftovers for another busy night.

Pesto Turkey Pasta

Pesto Turkey Pasta

Pesto Turkey Pasta

Give this family-friendly entrée a try tonight. With just a few ingredients and short start-to-finish time, we’re sure it’ll become a supper staple.

Turkey Dinner Pasta Shells

Turkey Dinner Pasta Shells

Turkey Dinner Pasta Shells

This special pasta dish created in our Test Kitchen uses a variety of Thanksgiving leftovers, like stuffing, gravy and turkey. Prepare it ahead of time, chill and bake when ready.

Turkey Fettuccine Skillet

Turkey Fettuccine Skillet

Turkey Fettuccine Skillet

I came up with this simple dish as a way to use leftover turkey after Thanksgiving and Christmas dinners. My children really enjoy it. —Kari Johnston, Marwayne, Alberta
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