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Lasagna Recipes

For a satisfying dinner or a crowd-pleasing dish for your next potluck, lasagna has many possibilities. Whether it's meatball, meatless, vegetable or make-ahead, look no further than Taste of Home for family favorite lasagna recipes.

Enchilada Lasagna

Enchilada Lasagna

Enchilada Lasagna

I adapted this recipe from one I got from a television program. The refried beans were a last-minute inspiration when company was coming and I didn't have enough ground beef thawed out! They add extra goodness to this hearty cheesy dish.—Diane McCann, Sterling, Colorado

Fiesta Surprise

Fiesta Surprise

Fiesta Surprise

I have a friend who is a native Californian, but developed this dish during 30 years of living in Alaska. She made it whenever she yearned for "food like back home".—Jan Seibert, Albion, California

Homemade Mexican Lasagna

Homemade Mexican Lasagna

Homemade Mexican Lasagna

Our friends and family love this recipe. It's easy to make ahead of time and can be frozen. This is especially nice during particularly busy times of the year.—Brenda Cooper, Edna, Kansas
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Pancake Lasagna

Pancake Lasagna

Pancake Lasagna

Take this dish along to your next potluck supper, and don't be surprised when there isn't a morsel left over—it's that good! It's also a unique way to serve lasagna.—Nancy Reed, Battle Creek, Michigan

Hearty Potato Lasagna

Hearty Potato Lasagna

Hearty Potato Lasagna

Potatoes in place of lasagna noodles? Yes—and this is so hearty, it satisfies even my two teenage sons' appetites!—Gwen Johnson, Wilmar, Minnesota

Shortcut Lasagna

Shortcut Lasagna

Shortcut Lasagna

My mother and I have been making this lasagna for more than 15 years. The "shortcut" is not having to cook the noodles first, so it's not only quick and easy, but also delicious. My husband and our three children all love it when we have this for dinner.—Jeannette Anderson, Lake Village, Indiana

Two-Squash Lasagna

Two-Squash Lasagna

Two-Squash Lasagna

I learned to cook when I was growing up on a dairy farm and was a member of 4-H. This is one of my favorite recipes—it makes good use of the abundance of squash we always seem to have in summer and fall. You'll also find it freezes well.—Marilyn Stroud, Larsen, Wisconsin

White Sauce Lasagna

White Sauce Lasagna

White Sauce Lasagna

I love to cook—and I love this recipe! Its one-of-a-kind taste is a delicious change of pace from "regular" lasagna.—James Hospodka, Omaha, Nebraska

Classic Lasagna

Classic Lasagna

Classic Lasagna

A definite crowd-pleaser, this classic lasagna is thick, rich and meaty with lots of cheese—just the way I like it. Even though my parents were Hungarian, I have a weakness for savory Italian foods like this. —Suzanne Barker, Bellingham, Washington

Southwestern Lasagna

Southwestern Lasagna

Southwestern Lasagna

I first tasted this lasagna at a church potluck more than 20 years ago. I asked for the recipe and have made it many times since. It's one of our favorites.

Baked Mexican Lasagna

Baked Mexican Lasagna

Baked Mexican Lasagna

This recipe is simple enough for a young cook—such as my 12-year-old daughter—but it'll satisfy the heartiest appetites. And Mexican Lasagna looks as great as it tastes. This south-of-the-border-style casserole is a family favorite in our Southern home—give it a try!
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