Show Subscription Form




Walnut Recipes

Looking for walnut recipes? Find delicious walnut recipes including walnut brownies, walnut bars, walnut tart and more walnut recipes.

Sort:
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >

Dutch Apple Loaf

Dutch Apple Loaf

Dutch Apple Loaf

Being of Dutch descent, I knew I had to try this recipe for a moist, fruity quick bread. It freezes well, so I often have a loaf on hand for church bazaars. —Gladys Meyer, Ottumwa, Iowa

Tropical Carrot Cake

Tropical Carrot Cake

Tropical Carrot Cake

I look forward to August because our family reunion means fun and great food, like this moist classic cake with the special flair it gets from pineapple. My great-aunt gave me this recipe, and I always make it for the reunion. -Victoria Teeter-Casey, Enterprise, Oregon

Zucchini Carrot Cake

Zucchini Carrot Cake

Zucchini Carrot Cake

I found this recipe in a cookbook and made some changes to it. My husband likes to have it for his birthday cake. We live with my husband's family on a 27,000-acre ranch in the mountains and raise cattle, grain and hay.
Advertise with us ADVERTISEMENT

Creamy Blueberry Gelatin Salad

Creamy Blueberry Gelatin Salad

Creamy Blueberry Gelatin Salad

Plump blueberries and a fluffy topping star in this pretty, refreshing salad from the kitchen of Beverly Preston. “Mom's blueberry salad was served at every holiday and celebration,” says Beverly's daughter, Sharon Hoefert from Greendale, Wisconsin. “Now, her grandchildren request it.”

Old-Fashioned Carrot Cake with Cream Cheese Frosting

Old-Fashioned Carrot Cake with Cream Cheese Frosting

Old-Fashioned Carrot Cake with Cream Cheese Frosting

A pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. It's dotted with sweet carrots and a hint of cinnamon. The fluffy buttery frosting is scrumptious with chopped walnuts stirred in. One piece of this cake is never enough!—Kim Orr, West Grove, Pennsylvania

Pesto Shrimp Pasta Toss

Pesto Shrimp Pasta Toss

Pesto Shrimp Pasta Toss

In just 30 minutes, Fran Scott of Birmingham, Michigan whips up this elegant entree. Coated in pesto and topped with walnuts and Parmesan, the mix of pasta, shrimp and vegetables adds a dressy touch to any weeknight meal.

Pumpkin Spice Cupcakes

Pumpkin Spice Cupcakes

Pumpkin Spice Cupcakes

I make these flavorful pumpkin cupcakes each Halloween, but they're wonderful year-round. —Amber Butzer, Gladstone, Oregon

Walnut Ginger Salmon

Walnut Ginger Salmon

Walnut Ginger Salmon

Pantry ingredients combine for a delightful marinade that lightly glazes this tender, moist salmon. —Becky Walch, Manteca, California

Chocolate Zucchini Cake with Coconut Frosting

Chocolate Zucchini Cake with Coconut Frosting

Chocolate Zucchini Cake with Coconut Frosting

Grated zucchini makes this cake really moist, and the topping adds a nice crunch. When zucchini is in season, I shred, measure and freeze it in 2-cup amounts for this favorite recipe. —Lois M Holben, Creal Springs, Illinois

Pistachio Cake with Walnuts

Pistachio Cake with Walnuts

Pistachio Cake with Walnuts

It didn't take long for this cake from the 1970s to become the favorite birthday cake of my husband, Joe. —Patty LaNoue Stearns, Traverse City, Michigan

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Shredded zucchini adds moistness to these tender muffins dotted with raisins and chopped walnuts. If you have a surplus of zucchini in summer as most of us do, this is a good way to use some of it. —Harriet Stichter, Milford, Indiana
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT