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Walnut Recipes

Looking for walnut recipes? Find delicious walnut recipes including walnut brownies, walnut bars, walnut tart and more walnut recipes.

Recipe Spotlight

Grandma's Cranberry Stuff

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Catherine Cassidy
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuffing to share with your family and friends this holiday. —Catherine Cassidy, Milwaukee, Wisconsin
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More Walnut Recipes

Cranberry Zucchini Bread

Cranberry Zucchini Bread

Cranberry Zucchini Bread

Nutmeg and cinnamon add spice to these flavorful loaves from Alice Manzo of South Easton, Massachusetts. The flecks of green zucchini and red cranberries give each slice a festive look that's just right for the holidays.

Lynn's Spinach & Apple Salad

Lynn's Spinach & Apple Salad

Lynn's Spinach & Apple Salad

This elegant salad is perfect beside a centerpiece turkey or lamb. With the crunch of walnuts, sweetness of cinnamon and fresh-picked goodness of apples, it will become a holiday staple.—Lynn Silva, San Diego, CA

Brown Sugar Date Squares

Brown Sugar Date Squares

Brown Sugar Date Squares

"I've used this recipe for years," shares Suzanne Caithamer of Walton, Kentucky. "It's a wonderful addition to care packages and holiday cookie exchanges. Even people who don't like dates love them!" You can cut larger squares and add a scoop of ice cream to serve as a dessert.
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Walnut-Date Pumpkin Pie

Walnut-Date Pumpkin Pie

Walnut-Date Pumpkin Pie

I'm forever looking for a little something extra to add to a favorite recipe. In this case, crunchy walnuts and chewy dates take traditional pumpkin pie to a new level. —Edna Hoffman, Hebron, Indiana

Cranberry Walnut Bread

Cranberry Walnut Bread

Cranberry Walnut Bread

This family favorite comes from a collection of Amish recipes. I gave the recipe to several friends, and everyone loves it. Loaded with cranberries, nuts and cinnamon flavor, it's perfect for fall and winter.

Savory Rice Pilaf

Savory Rice Pilaf

Savory Rice Pilaf

This tasty pilaf is a satisfying blend of flavors and textures.—Grady Walker, Tulsa, Oklahoma

Cherry Kisses

Cherry Kisses

Cherry Kisses

Cookies that melt in your mouth and are practically fat-free—is it any wonder these crispy meringue morsels disappear as fast as I can whip them up? Friends and family love them. —Jo Ann Blomquest, Freeport, Illinois

Ambrosia Dessert

Ambrosia Dessert

Ambrosia Dessert

This easy-to-make dessert from Jeanette Bretthauer of Aurora, Illinois has a yummy flavor and a melt-in-your-mout texture. "I have also made it with chocolate crumbs and crushed candy canes for the holidays," Jeanette notes.

Blue Cheese Salad with Onion and Pear

Blue Cheese Salad with Onion and Pear

Blue Cheese Salad with Onion and Pear

This pretty and flavorful salad with a contrast of texture is refreshing and versatile…a nice accompaniment to a variety of entrees. Using this list of ingredients as a base for two, it can easily be increased to serve many more.

Easy Apple Danish

Easy Apple Danish

Easy Apple Danish

This dough should be refrigerated for at least 2 hours. I often prepare it the night before and bake the rolls fresh in the morning as a special breakfast treat.

Walnut Applesauce Pie

Walnut  Applesauce Pie

Walnut Applesauce Pie

My mother baked this pie every autumn, and it's become a tradition at our house. My husband always asks for seconds.
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