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Walnut Recipes

Looking for walnut recipes? Find delicious walnut recipes including walnut brownies, walnut bars, walnut tart and more walnut recipes.

Recipe Spotlight

Meet the Cook: Once strawberry-picking time arrives here each summer, my husband and I look forward to this bread. Since only fresh strawberries will do, I have been thinking of trying a different kind of berry...so we can enjoy it more often. Baking is great fun for me. I have to admit, though, sweets are my weakness. On occasion, a bag of chocolate chips never makes it to the batter! -Suzanne Randall, Dexter, Maine
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Rosemary Walnuts

Rosemary Walnuts

Rosemary Walnuts

My Aunt Mary started making this recipe years ago, and each time we visited her she would have a batch ready for us. The use of cayenne adds an unexpected zing to the savory combo of rosemary and walnuts. When you need a good housewarming or hostess gift, double the batch and save one for yourself. —Renee Ciancio, New Bern, North Carolina

Chocolate Chip Walnut Tart

Chocolate Chip Walnut Tart

Chocolate Chip Walnut Tart

No hassle, no fuss and no leftovers! This pecan pie-like tart is so simple to make, and I always receive compliments when I serve it. —Sue Shank, Harrisonburg, Virginia

Walnut Wheat Bread

Walnut Wheat Bread

Walnut Wheat Bread

"My husband and I like this wholesome, nutty bread warm from the oven," says Rosadene Herold of Lakeville, Indiana.
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Cranberry Rugelach

Cranberry Rugelach

Cranberry Rugelach

These traditional Polish treats will keep for a long time in an airtight container. One Christmas, I sent a batch to my sister, but the box got lost. She received it 12 days later ... and the cookies still tasted great!

Savory Rice Pilaf

Savory Rice Pilaf

Savory Rice Pilaf

This tasty pilaf is a satisfying blend of flavors and textures.—Grady Walker, Tulsa, Oklahoma

Fig, Walnut & White Chip Cookies

Fig, Walnut & White Chip Cookies

Fig, Walnut & White Chip Cookies

I use figs from my own tree to make these cookies. The white chips add a touch of sweetness.—Michaela Rosenthal, Woodland Hills, California

Flakey Cranberry Walnut Tart

Flakey Cranberry Walnut Tart

Flakey Cranberry Walnut Tart

Both attractive and delicious, this flaky tart combines a tender golden brown crust with a sweet filling that might remind you of baklava. It's a holiday favorite at our house. —Patricia Harmon, Baden, Pennsylvania

Winter Squash Banana Bread

Winter Squash Banana Bread

Winter Squash Banana Bread

“I modified my usual recipe when I couldn’t find any zucchini at the grocery store,” relates Violet Rundels of Waverly, Ohio. “I used cooked squash from the freezer section instead, along with bananas. My family loves this bread.”

Rhubarb Oat Dessert

Rhubarb Oat Dessert

Rhubarb Oat Dessert

I often make this old-fashioned favorite in spring when fresh rhubarb is plentiful. But it also works well with frozen rhubarb. It's pretty and pink...and has a nice crunch, thanks to the oatmeal crust and topping. -Shirley Dreher, Clark, South Dakota

Strawberry Brownie Bombe

Strawberry Brownie Bombe

Strawberry Brownie Bombe

Meet the Cook: A friend and I dreamed up this recipe. We use it to entertain and for special family dinners. For an extra touch, you can dip the strawberries in chocolate. -Joanne Watts, Kitchener, Ontario

Garden Chickpea Salad

Garden Chickpea Salad

Garden Chickpea Salad

Looking for a great summer dish with a difference? This refreshing salad is great on the side or as a luncheon salad. To make it an entree, add sliced, cooked chicken or lamb. —Sally Sibthorpe, Shelby Township, Michigan
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