Pecan Recipes

Looking for pecan recipes? Find delicious pecan recipes including spiced pecans, pecan sandies, pecan pie and more pecan recipes.

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Cream Cheese Turtle Cups

Sometimes the best thing about a cookie is the memories made. My little girl and I love to make and eat these “turtles.” —Lesa Renner, Kingsport, TN
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Festive Tea Sandwiches

Festive Tea Sandwiches

Festive Tea Sandwiches

These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation. A spread that combines mayonnaise, pecans and cranberries is the perfect complement of the chicken.

Harvest Turkey Bread Salad

Harvest Turkey Bread Salad

Harvest Turkey Bread Salad

This recipe is the result from Thanksgiving dinner leftovers. It is now my family's favorite.—Mary Beth Harris-Murphree, Tyler, Texas

Apple Crisp with a Twist

Apple Crisp with a Twist

Apple Crisp with a Twist

Nicely spiced apple crisp gets a delightful twist from Marilynn Ostrander of Lehigh Acres, Florida. She drops sweet dollops of apricot jam over the traditional crumb topping. Served warm, it pairs well with ice cream or frozen yogurt.

Aloha Brittle

Aloha Brittle

Aloha Brittle

A vacation to Hawaii inspired me to create this mouthwatering brittle. Coconuts, macadamia nuts and pecans make my tropical-tasting recipe deliciously different.

Raspberry Congealed Salad

Raspberry Congealed Salad

Raspberry Congealed Salad

My sisters and I especially enjoyed Mom's cool tangy side dish, which looks so lovely on the table. The pineapple and raspberries are a delectable duo, and pecans add a hearty crunch. -Nancy Duty, Jacksonville, Florida

Gran's Granola Parfaits

Gran's Granola Parfaits

Gran's Granola Parfaits

When my mother-in-law (Gran to our kids) had us over for brunch, I especially enjoyed her yogurt parfaits. They were refreshing, light and wholesome. I made a few changes to her recipe and came up with this sweet, crunchy and nutty variation. Yum! —:Angela Keller Newburgh, Indiana

Nectarine Pecan Salad

Nectarine Pecan Salad

Nectarine Pecan Salad

Marina Sanders of Altamont, Manitoba shares her fast four-ingredient salad complemented with an easy shake-to-make dressing that's inexpensive and, best of all, made out of items you probably already have in your pantry.

Lemon Rice Pudding Brulee

Lemon Rice Pudding Brulee

Lemon Rice Pudding Brulee

“You can make the lemonade from frozen concentrate to speed up the assembly of this delicious and easy rice pudding and crème brulee hybrid.” —Helen Conwell, Fairhope, Alabama

Caramel-Mocha Ice Cream Dessert

Caramel-Mocha Ice Cream Dessert

Caramel-Mocha Ice Cream Dessert

You can use any flavor of ice cream in this frosty dessert. Chocolate and vanilla would be delicious substitutes for coffee and dulce de leche.—Scarlett Elrod, Newnan, Georgia

Nelda's Sausage and Rice Dressing

Nelda's Sausage and Rice Dressing

Nelda's Sausage and Rice Dressing

This is an original recipe that I developed 15 years ago, and I can't count how many times I've used it since. Don't wait until Thanksgiving to try it.

Jeweled Coconut Crisps

Jeweled Coconut Crisps

Jeweled Coconut Crisps

When I anticipate a busy day during the holiday season, I make this cookie dough the night before. The next day, I just slice and bake. —Eileen Milacek, Waukomis, Oklahoma
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