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Hazelnut Recipes

Looking for hazelnut recipes? Find delicious hazelnut recipes including hazelnut torte, hazelnut brownies, chocolate hazelnut truffles and more hazelnut recipes.

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Roasted Pear Salad

Roasted Pear Salad

Roasted Pear Salad

Oven-roasted pears take the ho-hum out of this green salad created by our Test Kitchen staff. They tossed together a good-for-you medley of mellow pear slices, crispy greens, nuts and dried cranberries. The creamy dressing carries yet more pear flavor sweetened with just a touch of honey.

Festive Hazelnut Coffee Cake

Festive Hazelnut Coffee Cake

Festive Hazelnut Coffee Cake

For many years I made these moist, jolly loaves as Christmas gifts for the elderly in our church or to share at holiday open houses. The hazelnut filling is a wonderful surprise. This is the kind of old-fashioned bread my mother baked when I was a girl. Now our daughter also makes them.

Hazelnut Vegetable Salad

Hazelnut Vegetable Salad

Hazelnut Vegetable Salad

A tart lemon-pepper dressing accents this colorful vegetable combination. Mom doesn’t always add the asparagus spears, but I think the steamed stalks make it twice as good.—Emma Rea, Columbia, South Carolina

Cranberry-Pear Tart with Hazelnut Topping

Cranberry-Pear Tart with Hazelnut Topping

Cranberry-Pear Tart with Hazelnut Topping

Treat your family to a fruity, nutty tart that starts with convenient store-bought pastry. Festive ruby-red cranberries, succulent pears and the added touch of crunchy hazelnuts make this dessert unforgettable. —Shelisa Terry, Henderson, Nevada

Chocolaty Caramel Cookies

Chocolaty Caramel Cookies

Chocolaty Caramel Cookies

Convenient cake mix and chocolate-covered caramels make these popular cookies very quick to prepare, yet they taste so good when served fresh from the oven. People are surprised to bite into this crisp cookie and find a gooey caramel center. —Melanie Steele, Plano, Texas

Makeover Ricotta Nut Torte

Makeover Ricotta Nut Torte

Makeover Ricotta Nut Torte

Looking for a special, lightened-up treat? Lots of thin layers and a luscious frosting make this cake a winner that's sure to draw plenty of oohs and aahs. —Suzanne Runtz, Mount Pleasant, South Carolina

Chocolate Espresso-Nut Torte

Chocolate Espresso-Nut Torte

Chocolate Espresso-Nut Torte

I love chocolate and nuts, and they come together deliciously in this torte. Serve it with sweetened whipped cream or your favorite ice cream. —Thomas Faglon, Somerset, New Jersey

Chocolate Hazelnut Puddings

Chocolate Hazelnut Puddings

Chocolate Hazelnut Puddings

Baked in small ramekins, my little spiced puddings are sized just right for individual servings. They're fun to eat and look pretty with a sprinkling of cinnamon on top. —Donna Childs, New York, New York

Stuffed Cherries Dipped in Chocolate

Stuffed Cherries Dipped in Chocolate

Stuffed Cherries Dipped in Chocolate

I make these delectable cherry treats in early summer when the cherries are ripe and plentiful. A summertime favorite, they freeze very nicely and are a wonderful treat to serve guests throughout the summer.—Judy Bond, Duncan, British Columbia

Broccoli-Hazelnut Bake

Broccoli-Hazelnut Bake

Broccoli-Hazelnut Bake

Oregon's fertile Willamette Valley produces a lot of hazelnuts, and this is one of my favorite recipes that calls for them. I love to experiment with recipes, and this vegetable dish is the result of one of my experiments.

Pear-Stuffed Tenderloin

Pear-Stuffed Tenderloin

Pear-Stuffed Tenderloin

This succulent entree is a classic you'll be proud to serve your family. There's very little fuss to making this main dish, and the meat always turns out extremely tender. -Aloma Hawkins, Bixby, Missouri
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