Share:

Hazelnut Recipes

Looking for hazelnut recipes? Find delicious hazelnut recipes including hazelnut torte, hazelnut brownies, chocolate hazelnut truffles and more hazelnut recipes.

Sort:

Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and cherries. —Joan Pecsek, Chesapeake, Virginia

Rainbow Layered Cookies

Rainbow Layered Cookies

Rainbow Layered Cookies

Balanced beautifully in the sweet spot between cake and cookie, these sensational slices will be the centerpiece of your cookie tray.—Sherry Thompson, Seneca, South Carolina

Cherry Hazelnut Biscotti

Cherry Hazelnut Biscotti

Cherry Hazelnut Biscotti

Presents from the pantry are a tradition with me-and this crusty coffee "dunker" is a favorite! Stuffed with fruits and nuts, it freezes well and can be made a month ahead of busy holidays. Dried cranberries can be substituted for cherries.
Advertise with us
ADVERTISEMENT

Cranberry Nut Stuffing

Cranberry Nut Stuffing

Cranberry Nut Stuffing

This recipe is perfect for your Thanksgiving get-together. The cranberries really make it different from other stuffing. You will be asked for the recipe from all of your guests!—Judy Toth, Hyde Park, Ontario

A Bit Nutty Boston Brown Bread

A Bit Nutty Boston Brown Bread

A Bit Nutty Boston Brown Bread

Hearty and dense, my homemade Boston Brown Bread features hazelnuts for a delightfully nutty taste. Thick slices pair well with just about anything, from soup and stews to pasta and meat entrees. —Lorraine Caland, Shuniah, Ontario

Chocolate Hazelnut Mousse Cups

Chocolate Hazelnut Mousse Cups

Chocolate Hazelnut Mousse Cups

Three of my favorite foods—chocolate, hazelnuts and puff pastry—come together for an impressive dessert. Dress them up with a drizzle of melted chocolate and sprinkling of chopped nuts. —Roxanne Chan, Albany, California

Dated Eyes

Dated Eyes

Dated Eyes

These spooky-looking appetizers are the perfect balance between sweet and salty. They are easy to serve and hold, making it a good hand-held appetizer. Shape the dates as round as you can.—Taste of Home Test Kitchen

Fruits of the Forest Pie

Fruits of the Forest Pie

Fruits of the Forest Pie

Five kinds of nuts are squirreled away in this deliciously sweet pie shared by Mary Lou Timpson of Colorado City, Arizona. There's a crunch in every bite.

Gorgonzola Baked Apples with Balsamic Syrup

Gorgonzola Baked Apples with Balsamic Syrup

Gorgonzola Baked Apples with Balsamic Syrup

Gorgonzola cheese and a balsamic vinegar reduction sauce are pleasing partners to sweet apples. Serve this fruity favorite alongside any entree. —Crystal Holsinger, Surprise, Arizona

Hazelnut Bonbon Cookies

Hazelnut Bonbon Cookies

Hazelnut Bonbon Cookies

Take hazelnuts to a whole new level. Wrap them up in cookie dough, dip in chocolate and finish with sprinkles or colored sugar. —Nancy Mueller, Menomonee Falls, WI

Hazelnut Cheesecake Dessert

Hazelnut Cheesecake Dessert

Hazelnut Cheesecake Dessert

Make this the night before serving, as it needs to refrigerate overnight. Chocolate hazelnut spread can be found near the peanut butter in your grocery store.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT