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Mushroom Soup Recipes

Looking for Mushroom Soup Recipes? Find Mushroom Soup Recipes including delicious soups made with mushrooms, cream of mushroom soup, and more mushroom soup recipes.

Savory Mushroom-Barley Soup

Savory Mushroom-Barley Soup

Savory Mushroom-Barley Soup

Fresh mushrooms and barley star in this tasty soup shared by Christine Wright of Franklinton, North Carolina. Onions, celery and carrots make it a hearty favorite throughout the year.

Quick Mushroom Barley Soup

Quick Mushroom Barley Soup

Quick Mushroom Barley Soup

I surprised my mother with a visit some years ago, and she was preparing this soup when I walked in. It was so wonderful that I asked for the recipe, and I’ve been fixing it ever since. —Edie Irwin, Cornwall, New York

Mushroom Tomato-Basil Soup

Mushroom Tomato-Basil Soup

Mushroom Tomato-Basil Soup

"My husband and I have never been fond of tomato soup, but we think this one is out of this world," says Chris Nelson from Alliance, Ohio. "Since a friend gave me the recipe a while back, I've made a batch every week. It's good as an appetizer or paired with a sandwich or salad at lunchtime."
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Irish Onion Soup

Irish Onion Soup

Irish Onion Soup

The inspiration behind this recipe came from my father, who owned a restaurant and created the original dish. This version stars contemporary ingredients but still serves the same popular robust flavor. —Theresa Miller, Sault St. Marie, Michigan

Northwoods Wild Rice Soup

Northwoods Wild Rice Soup

Northwoods Wild Rice Soup

My sister served this to me for the first time and it was so scrumptious I just had to have the recipe. The cream cheese gives the soup an ultra smooth texture.—Kim Caputo, Cannon Falls, Minnesota

Hot and Sour Soup

Hot and Sour Soup

Hot and Sour Soup

We've tried several recipes for this soup and couldn't find one that resembled the one we liked at a restaurant. So, I made my own and I must say it is on par with what you'll find when dining out. Regular or hot chili sauce can be used, according to taste.—Vera Leitow, Mancelona, Michigan

Slow Cooker Lasagna Soup

Slow Cooker Lasagna Soup

Slow Cooker Lasagna Soup

Every fall and winter, our staff has a soup rotation. I have modified this recipe so I can prep it the night before and put it in the slow cooker in the morning. My colleagues love it! —Sharon Gerst, North Liberty, Iowa

Hungarian Mushroom Soup

Hungarian Mushroom Soup

Hungarian Mushroom Soup

You'd think you were eating at a fine restaurant when you taste this cream soup. It's so delicious!—Sandy Vaughn, Central Point, Oregon

Sunday Herbed Pot Roast Soup

Sunday Herbed Pot Roast Soup

Sunday Herbed Pot Roast Soup

I love having leftovers. It means a little less cooking the next day, and I often use them to make soup. With this recipe you could easily substitute leftover roast chicken and chicken broth for the leftover beef and beef broth. —Deonna Weight, Kearns, Utah

Miso Soup with Tofu and Enoki

Miso Soup with Tofu and Enoki

Miso Soup with Tofu and Enoki

This traditional Japanese soup has a mild flavor but is so comforting. Sliced green onions provide a bit of color.—Bridget Klusman, Otsego, Michigan

Slow & Easy Minestrone

Slow & Easy Minestrone

Slow & Easy Minestrone

Hot soup on a cold day is something I just can't get enough of. It's a snap to put together, and I don't have to wash pots and pans after a relaxing meal. — Sally Goeb, New Egypt, New Jersey
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