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Mushroom Side Dishes

Looking for mushroom side dishes? Find mushroom side dishes including delicious side dishes made from mushrooms and more mushroom side dish recipes and ideas.

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Mushroom Stuffing

Mushroom Stuffing

Mushroom Stuffing

"I first tried this stuffing a few years ago, and it fast became our family's favorite," says Kathy Traetow of Waverly, Iowa. Her hearty corn bread mix is flavored with mushrooms and bacon.

Portobello Mushroom Saute

Portobello Mushroom Saute

Portobello Mushroom Saute

It’s guaranteed this festive vegetable medley will have guests asking for seconds. The portobello’s intense flavor and firm texture make the nutritious saute top-notch.—Leona Ryynanen, Houghton, MI

Sauteed Squash Medley

Sauteed Squash Medley

Sauteed Squash Medley

“This recipe never lasts long on our table. I usually serve it with an Italian-style entree.” We think it’s a great partner for most any main dish! Kay Ayotte - Albion, Michigan
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Wild Rice Mushroom Bake

Wild Rice Mushroom Bake

Wild Rice Mushroom Bake

The wild rice adds a wonderful flavor to this casserole. I like to serve it on special occasions.

Cheesy Chicken and Rice

Cheesy Chicken and Rice

Cheesy Chicken and Rice

When autumn winds start to blow here in the Northeast, I keep this recipe close at hand. There are never any leftovers when I serve this to my family—much to their disappointment!

Easy Sausage Stuffing

Easy Sausage Stuffing

Easy Sausage Stuffing

I transformed stuffing mix by using pork sausage, mushrooms, celery and onion. It impressed my in-laws, and now my husband and children love it. —Jennifer Lynn Cullen, Taylor, Michigan

Mushroom and Spinach Saute

Mushroom and Spinach Saute

Mushroom and Spinach Saute

Mushrooms and spinach make a super-fast combination that’s perfect for two. “It’s easy to double or triple for a crowd,” notes Pauline Howard of Lago Vista, Texas.

Couscous-Stuffed Mushrooms

Couscous-Stuffed Mushrooms

Couscous-Stuffed Mushrooms

"Because so many people are watching their weight nowadays, I came up with these light bites that everyone enjoys," writes Lee Bremson of Kansas City, Missouri.

Favorite Marinated Mushrooms

Favorite Marinated Mushrooms

Favorite Marinated Mushrooms

Brenda Snyder from Hesston, Pennsylvania notes, "This is a nice way to serve mushrooms as an appetizer...and it also makes a great side dish for any type of meat. Sometimes I add these tangy mushrooms to salads for extra flavor, too."

Green Bean Mushroom Pie

Green Bean Mushroom Pie

Green Bean Mushroom Pie

Fresh green bean flavor stands out in this pretty lattice-topped pie. A flaky golden crust holds the savory bean, mushroom and cream cheese filling. It tastes wonderfully different every time I make it depending on the variety of mushroom I use. -Tara Walworth, Maple Park, Illinois

Herbed Turkey and Dressing

Herbed Turkey and Dressing

Herbed Turkey and Dressing

Whenever I serve this succulent golden turkey and delectable dressing, guests fill their plates and I'm buried in compliments. This recipe always makes a holiday dinner one to remember. It's well worth the time. -Marilyn Clay, Palatine, Illinois
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