Mushroom Sandwiches

Looking for mushroom sandwiches? Find mushroom sandwiches including delicious sandwiches made of mushrooms and more mushroom sandwich recipes.

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Taco Braid

Taco Braid

Taco Braid

This pretty braided sandwich loaf is a winner! My daughter entered the recipe in a state 4-H beef cooking contest and won a trip to the national competition. It seems to rate tops with most folks who taste it.

Stuffed Sourdough Sandwiches

Stuffed Sourdough Sandwiches

Stuffed Sourdough Sandwiches

“These delicious stuffed sandwiches are easy to put together,” assures Shannon Hansen from Oxnard, California. “Some can be baked as soon as they’re assembled, while the rest can be frozen for a quick dinner later. Sometimes I use cubed sharp cheddar cheese instead of shredded cheese in these sandwiches.”

Supreme Pizza Burgers

Supreme Pizza Burgers

Supreme Pizza Burgers

One night I couldn't decide what I wanted more, pizza or hamburgers, so I combined the two. Now my 3 year-old daughter Amelia cheers every time we have pizza burgers! —Anna Rhyne, Anderson, South Carolina

Makeover Philly Steak and Cheese Stromboli

Makeover Philly Steak and Cheese Stromboli

Makeover Philly Steak and Cheese Stromboli

Our family always looks forward to this traditional stromboli—and now it's lower in fat and calories! —Barb Miller, Oakdale, Minnesota

Paul Bunyan Burgers

Paul Bunyan Burgers

Paul Bunyan Burgers

"This is one of my favorite grilling recipes," comments Jo Reed of Craig, Colorado. "To make these burgers faster, substitute canned mushrooms and bacon bits," she suggests.

Bacon-Blue Cheese Stuffed Burgers

Bacon-Blue Cheese Stuffed Burgers

Bacon-Blue Cheese Stuffed Burgers

These loaded burgers are one hearty meal in a bun. They're sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California

Saucy Portobello Pitas

Saucy Portobello Pitas

Saucy Portobello Pitas

Portobello mushrooms replace spicy ground lamb in this healthier version of a gyro. The meat-free sandwich is served with the refreshing cucumber-mint yogurt sauce of the Greek classic. —Lisa Hundley, Aberdeen, North Carolina

Grilled Portobello Burgers

Grilled Portobello Burgers

Grilled Portobello Burgers

You don't miss the meat on this hearty burger. The veggies, mayo and cheese fill you up with plenty of flavor. —Mary Haas, Hewitt, New Jersey

Chicken Cheddar Wraps

Chicken Cheddar Wraps

Chicken Cheddar Wraps

These wraps are very simple to prepare. I keep cooked chicken in the freezer, so these are simple to assemble in a hurry.—Ruth Andrewson, Leavenworth, Washington

Mini Chicken Salad Croissants

Mini Chicken Salad Croissants

Mini Chicken Salad Croissants

Fresh-tasting and great for a get-together, this popular chicken salad could also be served on lettuce or a slice of cantaloupe or honeydew melon. When there will be kids in the crowd, I often substitute halved red seedless grapes for the peppers. —Patricia D. Tjugum, Tomahawk, Wisconsin

Vegetarian Reubens

Vegetarian Reubens

Vegetarian Reubens

Portobello mushrooms and baby spinach take the place of corned beef in this fresh take on a lunchtime staple. —Taste of Home Test Kitchen
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