Show Subscription Form




Mushroom Sandwiches

Looking for mushroom sandwiches? Find mushroom sandwiches including delicious sandwiches made of mushrooms and more mushroom sandwich recipes.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Garlic Roast Beef Sandwiches

Garlic Roast Beef Sandwiches

Garlic Roast Beef Sandwiches

This savory sandwich takes moments to prepare and will knock your socks off with just one bite. Using garlic bread really boosts the flavor. —Bridget Evans, Forreston, Illinois

Mushroom-Stuffed Cheeseburgers

Mushroom-Stuffed Cheeseburgers

Mushroom-Stuffed Cheeseburgers

No need to call my family twice when these burgers are on the menu. Get ahead of the game and stuff them ahead of time, then grill later. — Joyce Guth, Mohnton, Pennsylvania

Cheesy Chicken Subs

Cheesy Chicken Subs

Cheesy Chicken Subs

I've been part of the Food Services staff at Appalachian State University for 33 years. One summer we created this flavorful sandwich that combines seasoned grilled chicken, Swiss cheese and sauteed mushrooms and onions. Thousands of students have enjoyed this wonderful sub since then. -Jane Hollar, Vilas, North Carolina
Advertise with us ADVERTISEMENT

Contest-Winning Grilled Roast Beef Sandwiches

Contest-Winning Grilled Roast Beef Sandwiches

Contest-Winning Grilled Roast Beef Sandwiches

This fast favorite hits the spot when we're short on time. Roast beef, cheese, and sauteed onion, green pepper and mushrooms are sandwiched between slices of sourdough bread, then toasted on a griddle to buttery perfection.

Barbecued Mushroom-Turkey Burgers

Barbecued Mushroom-Turkey Burgers

Barbecued Mushroom-Turkey Burgers

"Flavored with a little of wine, these moist patties taste like they came from an artsy restaurant," promises Hutchinson, Minnesota's Sharon Spethman. "They're a great way to work a few additional vegetables into a backyard barbecue."

Taco Braid

Taco Braid

Taco Braid

This pretty braided sandwich loaf is a winner! My daughter entered the recipe in a state 4-H beef cooking contest and won a trip to the national competition. It seems to rate tops with most folks who taste it.

Steak House Burgers

Steak House Burgers

Steak House Burgers

When I asked my brothers to come over for barbecue, they laughed. So I came up with this. They don’t laugh anymore. —Bonnie Geavaras-Bootz, Scottsdale, Arizona

Asian Burgers

Asian Burgers

Asian Burgers

“The East-meets-West flavor of these Asian-style burgers have made them a family favorite for over 20 years. They’re equally delicious cooked on the grill.” -Charlotte Giltner, Mesa, Arizona

Open-Faced Chicken Sandwiches

Open-Faced Chicken Sandwiches

Open-Faced Chicken Sandwiches

Caramelized onions, mushrooms and two types of cheese make these my favorite sandwiches. I invented them for a last-minute picnic by combining items I had on hand. They've been a hit ever since. -Lynda Clark of Spokane, Washington

Grilled Steak and Portobello Stacks

Grilled Steak and Portobello Stacks

Grilled Steak and Portobello Stacks

You don't need a special panini maker for these bistro-style sandwiches. They make take some time to prepare, but it's well worth it! —Judy Murphy, Coeur d' Alene, Idaho

Stuffed Barbecue Burgers

Stuffed Barbecue Burgers

Stuffed Barbecue Burgers

These big burgers are almost a meal by themselves. With a delectable cheese and vegetable filling, they'll surely satisfy any crowd. — Loretta Moe, Grafton, North Dakota
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT