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Mushroom Salad Recipes

Looking for mushroom salad recipes? Find mushroom salad recipes including delicious additions to dinners and main dishes featuring mushroom salads.

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Broccoli Mushroom Salad

Broccoli Mushroom Salad

Broccoli Mushroom Salad

Fresh-tasting, pretty and packed with broccoli, mushrooms, bacon and cheese, this simple salad makes a perfect partner for all kinds of summery entrees. —Deb Williams, Peoria, Arizona

Favorite Layered Salad

Favorite Layered Salad

Favorite Layered Salad

This salad offers the best that summer produce has to offer, and it looks so beautiful layered in a glass bowl. It's almost too pretty to dig into…almost! And it's perfect for potlucks. —Jodi Anderson, Overbrook, Kansas

Favorite Raspberry Tossed Salad

Favorite Raspberry Tossed Salad

Favorite Raspberry Tossed Salad

Our home economists tossed together mixed greens, fresh raspberries, mushrooms, feta cheese and more in this pretty salad. Toasted pecan halves add fun crunch...and a homemade raspberry dressing brings a delicious tan to the mix!
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Spicy Grilled Chicken Salad

Spicy Grilled Chicken Salad

Spicy Grilled Chicken Salad

After working in the garden all day, I don't feel much like spending hours in the kitchen. So I'll frequently prepare this fabulous, filling salad for supper.

Artichoke Spinach Salad

Artichoke Spinach Salad

Artichoke Spinach Salad

The fresh spinach makes this a bright green salad, and the dressing adds just the right flavor.

Asparagus Avocado Medley

Asparagus Avocado Medley

Asparagus Avocado Medley

This pretty blend of garden-fresh vegetables and zesty herb dressing tastes as good as it looks! By microwaving the asparagus a bit before adding the other veggies, Patricia Alderete of Lowell, Indiana keeps cool in the kitchen.

Garden Vegetable Salad

Garden Vegetable Salad

Garden Vegetable Salad

MY GRANDMA often made this light garden salad. I especially like to serve it in spring and summer, when we can use fresh vegetables from our backyard garden. The tangy Italian dressing is true to tradition. Crisp and refreshing, this salad complements any meal. -Rosalie Wright, San Jose, California

Greek Islands Steak Salad

Greek Islands Steak Salad

Greek Islands Steak Salad

“I invented this recipe while watching a movie set on the Greek islands. I like the combination of warm grilled steak and sauteed mushrooms with cold salad ingredients.” —Chris Wells, Lake Villa, Illinois

Green Salad with Herb Vinaigrette

Green Salad with Herb Vinaigrette

Green Salad with Herb Vinaigrette

My mother-in-law regularly makes this for birthdays and holiday dinners. It is best in the summer when fresh, locally grown tomatoes are available. —Amy Sauser, Omaha, Nebraska

Italian Fresh Vegetable Salad

Italian Fresh Vegetable Salad

Italian Fresh Vegetable Salad

Garden-fresh veggies are a hit at community potlucks. I carry the dressing in a mason jar to add just before serving. — Jeanette Hildebrand, Stafford, Kansas

Portobello Gnocchi Salad

Portobello Gnocchi Salad

Portobello Gnocchi Salad

Pan sauteing the gnocchi eliminates the need to boil them, while creating a wonderful tasty crispy coating on them. The baby bellas lend a real earthiness to this Italian-influenced salad.—Fran Fehling, Staten Island, New York
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