Mushroom Bread Recipes

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Recipe Spotlight

Broccoli-Mushroom Bubble Bake

I got bored with the same old breakfast casseroles I'd see at our monthly moms' meeting, so I decided to create something new. Judging by the reactions of the other moms, I think I have a winner. —Shannon Koene, Blacksburg, Virginia
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More Mushroom Bread Recipes

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Paradise Buns

Paradise Buns

Paradise Buns

"I think frozen bread dough should be called magic dough because there is so much you can do with it," says Liz Lazenby of Victoria, British Columbia. "These flavorful knots are delicious with soup...or use them for sandwiched or burgers."

Vegetable Focaccia

Vegetable Focaccia

Vegetable Focaccia

"This popular recipe began as herb focaccia but gradually came to include our favorite vegetables," writes Michele Fairchok of Throop, Pennsylvania. "There's no cheese because my husband can't have dairy products. But some people who try it think it has cheese anyway!"

Pesto Sausage Pizza Makeover

Pesto Sausage Pizza Makeover

Pesto Sausage Pizza Makeover

This quick makeover took over an hour of prep time off the original, and the best part? It tastes even better now.
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Spinach Feta Pizza

Spinach Feta Pizza

Spinach Feta Pizza

You won't miss the tomato sauce and pepperoni when you bite into this pizza from Wilma Lombardo, Santa Fe, New Mexico. Garlic, onion and basil season the spinach and cheese topping.

Italian Meat Stromboli

Italian Meat Stromboli

Italian Meat Stromboli

As a mother of two, it seems the only time I have to be creative is in the kitchen. I received a similar recipe from a co-worker but decided to add veggies and spices.

Zucchini Pizza Loaves

Zucchini Pizza Loaves

Zucchini Pizza Loaves

"Full of healthy veggies, these loaves taste like indulgent pizzas-even picky eaters go back for seconds. In summer, I assemble and freeze several to serve at winter potlucks and parties." —Trisha Kruse, Eagle, Idaho

Broccoli-Mushroom Bubble Bake

Broccoli-Mushroom Bubble Bake

Broccoli-Mushroom Bubble Bake

I got bored with the same old breakfast casseroles I'd see at our monthly moms' meeting, so I decided to create something new. Judging by the reactions of the other moms, I think I have a winner. —Shannon Koene, Blacksburg, Virginia

Savory Mushroom Bread

Savory Mushroom Bread

Savory Mushroom Bread

The hearty texture, rustic appearance and savory flavor make this yeast bread a winner with dinner guests time and time again. Nothing can compare to the heavenly aroma while it bakes.—Greg Hageli, Elmhurst, Illinois

Mushroom & Onion Crescents

Mushroom & Onion Crescents

Mushroom & Onion Crescents

I knew these stuffed crescents were keepers when my husband ate most of the filling before I could roll it into the dough. I’ve had to get sneaky now when I make them. —Carrie Pommier, Lakeville, Minnesota

Calzone Rolls

Calzone Rolls

Calzone Rolls

big pizza flavor comes through in these rolls that Barb Downie of Peterborough, Ontario serves. her recipe makes two pans of rolls--you'll need'em!

Biscuit Mushroom Bake

Biscuit Mushroom Bake

Biscuit Mushroom Bake

Mushroom lovers will appreciate this homestyle recipe from Dawn Esterly of Meadville, Pennsylvania. Golden biscuits rest atop loads of sliced mushrooms and a flavorful gravy. "It's always been a hit in my family," says Dawn.
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