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Quiche

From quiche lorraine with mushrooms and cheese to simple and healthy with chicken or spinach, quiche is always a hit. Perfect for weekend brunch and special celebrations, these recipes are sure to satisfy.

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Asparagus & Corn Quiche

Asparagus & Corn Quiche

Asparagus & Corn Quiche

My mom loves quiche, so for Mother's Day one year I created my own quiche recipe for her. I've been making it ever since. All it takes is a trip to the farmers market. If you have the ingredients, make the crust from scratch. —Yanique Douglas, Waynesboro, Pennsylvania

Mix 'n' Match Quiche

Mix 'n' Match Quiche

Mix 'n' Match Quiche

Combine colorful crabmeat and asparagus to bake this hearty main dish that's both festive and flavorful— or choose your family's favorite ingredients...and create your own one-of-a-kind specialty! You'll be surprised at the compliments you'll receive.

Onion Brunch Pie

Onion Brunch Pie

Onion Brunch Pie

I found this recipe in a cookbook in a chapter called, “Recipes for Busy Days”. I love quiche but hate the hassle in making a crust. This recipe solves that problem for me. I continue to make this dish for brunches and it’s a favorite for our family Christmas breakfast.
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Quiche Italiano

Quiche Italiano

Quiche Italiano

This is no ordinary quiche—the pepperoni and spices make it a snappy dish! My family and friends always compliment me when I serve it...besides tasting great, this quiche looks great, too.

Quiche for One

Quiche for One

Quiche for One

"Paired with a tossed salad and fresh fruit for dessert, this simple egg dish becomes a tasty meal," shares Marian Wright of Enon, Ohio.

Southwest Breakfast Tart

Southwest Breakfast Tart

Southwest Breakfast Tart

Give your breakfast crowd a stick-to-the-ribs jump start on Christmas morning with this cheesy tart. It’s packed with sausage, plenty of heat, holiday color and hearty Tex-Mex flavor. —Pamela Shank, Parkersburg, West Virginia

Artichoke Tartlets

Artichoke Tartlets

Artichoke Tartlets

Refrigerated pie pastry gives me a head start in this wonderful recipe. You can also serve these bite-size quiches as a special appetizer. —Kelly Thornberry, La Porte, Indiana

Asparagus Pie

Asparagus Pie

Asparagus Pie

I look forward to making this dish each spring with fresh asparagus. It makes for a pretty presentation on a brunch buffet.—Deneen St. Amour, Hammonton, New Jersey

Cheesy Spinach Casserole

Cheesy Spinach Casserole

Cheesy Spinach Casserole

This quiche-like casserole from Marilyn Paradis of Woodburn, Oregon is a wonderful way to include good-for-you spinach in your menu. Made with eggs and reduced-fat cheese, the easy-to-cut side dish would be a welcome addition to a breakfast or brunch buffet.

Chicken and Broccoli Quiche

Chicken and Broccoli Quiche

Chicken and Broccoli Quiche

This is a nice change of pace from traditional quiches because it uses ground chicken. I like to make both pies and freeze one for an already-made meal later on.

Gouda Spinach Quiche

Gouda Spinach Quiche

Gouda Spinach Quiche

My husband and I have run a dairy for over 3 years and began making cheese 5 years ago. Gouda's distinctive, buttery taste is sensational in this quiche.
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