Cranberry Sauce Recipes

Looking for cranberry sauce recipes? Find delicious cranberry sauce recipes including baked cranberry sauce, spiced cranberry sauce, cranberry sauce cake and more cranberry sauce recipes.

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Quick Apple Cranberry Relish

Quick Apple Cranberry Relish

Quick Apple Cranberry Relish

Five simple ingredients add up to a fresh, fall-flavored accompaniment that will dress up your turkey or other meat entrees. —Macey Allen, Green Forest, Arkansas

Cherry Cranberry Sauce

Cherry Cranberry Sauce

Cherry Cranberry Sauce

My mother-in-law makes this super-easy sauce every Thanksgiving. Cherries give tart cranberries a slightly sweet flavor. I serve it alongside turkey, pork and ham.

Triple Cranberry Sauce

Triple Cranberry Sauce

Triple Cranberry Sauce

Cranberry fans will ask for this sauce again and again. It's loaded with their favorite fruit—in fresh, dried and juice form. Orange and allspice make it awesome. —Arlene Smulski, Lyons, Illinois

Zippy Cranberry Appetizer

Zippy Cranberry Appetizer

Zippy Cranberry Appetizer

Tart cranberry flavor blends nicely with mustard and horseradish in this out-of-the-ordinary cracker spread. It's quick to fix, too. —Marie Hattrup, Sparks, Nevada

Fruity Cranberry Chutney

Fruity Cranberry Chutney

Fruity Cranberry Chutney

An enticing blend of fruits and spices comes alive in this versatile chutney recipe from field editor Pat Stevens of Granbury, Texas. “It complements turkey and ham nicely,” she says. “We also enjoy it as an appetizer, spooned over cream cheese and served with crackers.”

Chicken with Cranberries

Chicken with Cranberries

Chicken with Cranberries

When cranberries are in season, I like to stock the freezer so I can serve this dish year-round. The sauce's tangy flavor complements the chicken very well.

Cranberry/Orange Chicken

Cranberry/Orange Chicken

Cranberry/Orange Chicken

Meet the Cook: My husband and I have a small bog. So I "experiment" with cranberry recipes every fall! I came across this one in a cookbook, then just changed around a few things to better suit our tastes. Cranberry/Orange Chicken is a nice New England dinner our entire family (we have two teenagers) enjoys. Sometimes, I'll make cranberry sauce, too, to top off a dessert of gingerbread. -Sharon Parsons, Killingworth, Connecticut

Baked Cranberry Pecan Sauce

Baked Cranberry Pecan Sauce

Baked Cranberry Pecan Sauce

Kathy Olsen of Provincetown, Massachusetts says, “We live in cranberry country and are always looking for good recipes to use them. This dish is perfect for Thanksgiving Day.”

Cranberry Plus Relish

Cranberry Plus Relish

Cranberry Plus Relish

Friends who own a cranberry bog treated us to freshly harvested cranberries. They were so pretty and tasty that I was determined to use them for something besides plain cranberry relish. I started out with a basic cranberry/orange relish and worked with it until I came up with this recipe. I've found that even folks who don't particularly care for plain cranberries seem to "relish" this side dish.

Maple-Honey Cranberry Sauce

Maple-Honey Cranberry Sauce

Maple-Honey Cranberry Sauce

This recipe is simple, quick and a family favorite. I'll often make a double batch for us to use on meats, spread on toast or even garnish desserts.—Rebecca Israel, Mansfield, Pennsylvania

Cranberry-Kissed Pork Chops

Cranberry-Kissed Pork Chops

Cranberry-Kissed Pork Chops

"I like to serve this quick, creative entree over golden cooked noodles or fluffy white rice." Betty Nichols, Eugene, Oregon
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