How to Make Cranberry Relish
This zesty, easy-to-make cranberry relish recipe belongs on your Thanksgiving table.
Mint Chutney
This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....
Spicy Beet Relish
We love the taste of this beet relish with any type of meat or bean dish. You can adjust the...
How to Make Old-Fashioned Mustard Pickle Relish
Learn how to make this delicious relish from Grandma's kitchen. The vintage condiment will transform your burgers!
Spiced Cherry Chutney
This fruity chutney gets deep flavor from ginger, cardamom, allspice and balsamic vinegar. It tastes amazing on grilled chicken or...
Tomato Apple Chutney
During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...
Three-Fruit Relish
A lovely red color and nice tangy flavor make this relish a hit whenever I serve it. It's great at...
Pineapple-Orange Cranberry Sauce
This delicious and flavorful side dish comes together in no time at all! The quick, versatile and healthy recipe comes...
Strawberry Relish
Whenever my husband grills chicken, we like to put a few tablespoons of this strawberry relish over the top. We've...
Red Pepper Onion Relish
“This relish makes the most of sweet red peppers and tangy, caramelized onions,” notes field editor Trisha Kruse of Eagle,...
Cranberry Pear Relish
Tart and tempting, this relish is a traditional part of Kathie Theis' holiday menu. "It's pleasant with both poultry and...
Contest-Winning Winter Fruit Chutney
The pairing of sweet and tart fruits makes this chutney a wonderful accompaniment for pork. Not only is it a...
Orange Cranberry Chutney
"After my mother reminisced about the chutney my grandmother made years ago, I combined a few recipes into this version,"...
Sauerkraut Hot Dog Topping
You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before...
Cowboy Candy (Candied Jalapenos)
If you love spicy food like we do, then these tasty candied jalapenos—also known as cowboy candy—are for you! You...
Autumn Pepper Relish
This colorful relish is a favorite with friends and family because it tastes amazing on just about everything. I like...
Grandma’s Cranberry Stuff
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff...
Giardiniera
Sweet and tangy, this Italian condiment is packed with peppers, cauliflower, carrots and other crisp-tender veggies. It’s perfect to offer...
Northwest Cherry Salsa
We have five cherry trees—and I like to use every bit of fruit that doesn't get eaten right off of...
Zucchini Chutney
There always seems to be a glut of zucchini...with every gardener having more than he or she can use! So...
Holiday Cranberry Chutney
A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in...
Rhubarb Relish
Use this relish to complement lamb, ham—or just about any other meat. We especially like it on cold roast beef....
Fresh Ginger Cranberry Relish
The reputation of this tasty relish goes way beyond your Thanksgiving dinner plate. It’s great with poultry and pork, and...
Yellow Summer Squash Relish
My friends can barely wait for the growing season to arrive so I can make this incredible squash relish. The...
Garden Tomato Relish
What a great way to use your garden harvest—and have a tasty relish on hand for hotdogs, hamburgers and other...
Tomatillo Relish
I have a very hearty tomatillo plant in my garden. To use up the abundant produce, I decided to make...
Vidalia Onion Relish
Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the...
Raspberry-Onion Jalapeno Chutney
Sweet raspberries and spicy jalapenos come together to create a chutney that tastes terrific on top of cream cheese or...
Pickled Green Tomato Relish
When I'm left with green tomatoes at the end of summer, I reach for this recipe. Friends and family are...
Jalapeno-Pear Chutney
With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite...
Gooseberry Chutney
My husband is especially fond of this chutney with our holiday ham—it has a wonderful zesty flavor he enjoys.—Jane Larter,...
