Cranberry Relish

Looking for cranberry relish recipes? Find delicious cranberry relish recipes including fruited cranberry relish, baked cranberry relish, apple-cranberry relish and more cranberry relish recipes.

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Quick Cran-Apple Relish

Quick Cran-Apple Relish

Quick Cran-Apple Relish

This is a nice dish to serve with poultry, since it adds a little zing. Also, I often put it in the microwave for 15 minutes for a zesty sauce.

Chunky Fruit and Nut Relish

Chunky Fruit and Nut Relish

Chunky Fruit and Nut Relish

"I tuck a glass jar of this colorful relish into Christmas gift baskets along with cookies and fudge," relates Donna Brockett of Kingfisher, Oklahoma. "Its tasty medley of fruits and nuts is delicious served with ham or poultry."

Sweet Potato Cranberry Relish

Sweet Potato Cranberry Relish

Sweet Potato Cranberry Relish

Sweet potatoes are a tasty surprise in this slightly tart relish. It's lovely served alongside turkey, ham or pork.

Cranberry Grapefruit Relish

Cranberry Grapefruit Relish

Cranberry Grapefruit Relish

Just two ingredients make this tasty relish a cinch to put together. Try it over turkey, ham or pork for a fun change of pace. —Diane Willis, San Mateo, California

Cranberry Pomegranate Relish

Cranberry Pomegranate Relish

Cranberry Pomegranate Relish

This tart relish combines a powerhouse of nutrients with cranberries and pomegranate. It captures the flavor of the holiday season and adds a beautiful ruby-red color to any meal. —Arlene Rakoczy, Gilbert, Arizona

Cranberry Cherry Relish

Cranberry Cherry Relish

Cranberry Cherry Relish

With gorgeous color and three kinds of tangy fruit, this ruby-red relish is always a highlight of holiday menus. Enjoy it straight from the stove or chilled, whichever your family prefers.—B. J. Reimer, Fowler, Kansas

Pineapple Cranberry Relish

Pineapple Cranberry Relish

Pineapple Cranberry Relish

This refreshing relish from Sue Dannahower of Fort Pierce, Florida features three kinds of fruit and a splash of cilantro. Serve it atop grilled chicken or pork to perk up the taste.

Last-Minute Cranberry Relish

Last-Minute Cranberry Relish

Last-Minute Cranberry Relish

Feature this no-fuss relish alongside your bird or roast and just wait for compliments. "One year I brought this to a church Thanksgiving dinner," recalls Cathy Rogers of Ashewille, North Carolina. "Several people asked what spices I used to make it so terrific.

Cranberry Pear Relish

Cranberry Pear Relish

Cranberry Pear Relish

Tart and tempting, this relish is a traditional part of Kathie Theis' holiday menu. "It's pleasant with both poultry and pork," she notes from Monticello, Minnesota. "My husband, children and grandkids like the pairing of fall fruits and the hint of ginger and cinnamon. It tastes just like autumn."

Standish House Cranberry Relish

Standish House Cranberry Relish

Standish House Cranberry Relish

As a descendant of Myles Standish, I sponsored a dinner at my bed-and-breakfast a few years back to offer folks some holiday history and a taste of the foods offered at the first Thanksgiving. This relish was one of the menu items.—Standish House, Norman Standish, Lanark, Illinois

Cran-Apple Walnut Relish

Cran-Apple Walnut Relish

Cran-Apple Walnut Relish

For an extra special jelly during the fall season, try this recipe. The apples and cranberries compliment each other well.—Ball brand and Kerr brand home canning products
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