How to Make Cranberry Relish
This zesty, easy-to-make cranberry relish recipe belongs on your Thanksgiving table.
Mint Chutney
This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....
How to Make Old-Fashioned Mustard Pickle Relish
Learn how to make this delicious relish from Grandma's kitchen. The vintage condiment will transform your burgers!
Tomato Apple Chutney
During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...
Candied Jalapenos & Garlic
If you love spicy food like we do, then these tasty candied jalapenos—also known as cowboy candy—are for you! You...
Homemade Cranberry Relish
The baked cranberry compote couldn't be easier to prepare and tastes terrific on top of slice Thanksgiving turkey. The recipe...
Orange and Cranberry Relish
I always include this delicious cranberry-orange relish as part of our special Christmas Eve dinner.
Pickled Pepper Relish
Here's an eye-catching medley that's an instant flavor booster. “I love it on barbecued beef sandwiches, or added to coleslaw...
Beet Relish
"I LIKE to serve beet relish with corned beef and cabbage. The relish provides an interesting combination of flavors, and...
Northwest Cherry Salsa
We have five cherry trees—and I like to use every bit of fruit that doesn't get eaten right off of...
Crisp Onion Relish
I take this relish to picnics for people to use as a condiment on hamburgers and hot dogs. It adds...
Tomatillo Relish
I have a very hearty tomatillo plant in my garden. To use up the abundant produce, I decided to make...
Three-Pepper Chutney
This sweet chutney is as tasty on pork, beef and poultry as it is on grilled hot dogs and hamburgers....
Autumn Pepper Relish
This colorful relish is a favorite with friends and family because it tastes amazing on just about everything. I like...
South Liberty Hall Relish
My grandparents originated this recipe that's been treasured in our family for four generations. It's named after a dance hall...
Cranberry Fruit Relish
Rich color, a perky texture and tongue-tingling flavor make this relish a feast for the eyes and the taste buds....
Rhubarb Chutney
It's always fun to serve a meat or poultry dish with a twist. This tangy-sweet chutney is a wonderfully different...
Port Wine Cranberry Sauce
This crimson sauce has just the right amount of tartness to complement poultry, pork and game. —Ellie Martin Cliffe, Deputy...
Giardiniera
Sweet and tangy, this Italian condiment is packed with peppers, cauliflower, carrots and other crisp-tender veggies. It’s perfect to offer...
Raspberry-Onion Jalapeno Chutney
Sweet raspberries and spicy jalapenos come together to create a chutney that tastes terrific on top of cream cheese or...
Spicy Olive Relish
Wanted a hot dog with a different tate. Found these items in the refrigerater. you can also delete the mustard...
Chowchow
My grandmom’s long-cherished chowchow recipe has Pennsylvania Dutch roots. The pickled relish of cabbage, onions and peppers is tart and...
Pressure-Cooker Winter Fruit Compote
You can make this colorful and easy fruit relish up to a week in advance. It's an outstanding accompaniment to...
Vidalia Onion Relish
Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the...
Fresh Tomato Relish
My two grown sons actually eat this as a salad, but that's a bit too hot for me! The recipe...
Cranberry Orange Relish
With its festive color and refreshing citrus-cranberry flavor, this lovely cranberry orange relish works well at holiday gatherings. It’s also...
Sweet Zucchini Relish
Classic relish is made with cucumbers, but this tangy and sweet zucchini relish is packed with zucchini, peppers and onions....
Garden Tomato Relish
What a great way to use your garden harvest—and have a tasty relish on hand for hotdogs, hamburgers and other...
Red Pepper Onion Relish
“This relish makes the most of sweet red peppers and tangy, caramelized onions,” notes field editor Trisha Kruse of Eagle,...
Sauerkraut Hot Dog Topping
You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before...
Pineapple Chutney
—Shirley Watanabe, Kula, Hawaii