Dotted with cranberries, orange peel and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup.
-Pat Habiger, Spearville, Kansas
This is my version of a recipe I tasted years ago and my family loves it. the flaky cookies a filled with a scrumptious combination of dried cranberries, cinnamon, lemon and a hint of port.—Leslie Forte, Oakhill, Virginia
A hint of cranberry and a splash of orange are wrapped in buttery cookie, then drizzled in chocolate. Can you say, "heaven?" A platter of these showstopping treats makes any event a celebration. —Ginger Sullivan, Cutler Bay, Florida
BRIMMING with fancy flavors, these Chrstmasy treats will keep tasty pace with a stocking birthday party—or any other December get-together! Crafting Traditions' cooks got their idea off the ground by arranging tender meringue into a delectable set of sock-shaped shells. Finally—for a taste-tickling finish—our kitchen staff spread the confections with both tangy cranberry and sweet cream cheese fillings. Simply follow the step-by-step directions for the desserts here. In no time, you'll be sweeping folks of their feet!