Share:

Corn on the Cob

Looking for corn on the cob recipes? Find delicious corn on the cob recipes including herbed corn on the cob, roast corn on the cob, Tex-Mex corn on the cob and more corn on the cob recipes.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Buttery-Horseradish Corn on the Cob

Buttery-Horseradish Corn on the Cob

Buttery-Horseradish Corn on the Cob

For a July Fourth barbecue, I whipped up a butter and horseradish topping for grilled corn. People actually formed a line to get seconds. —Trish Loewen, Bakersfield, California

Buttery-Onion Corn on the Cob

Buttery-Onion Corn on the Cob

Buttery-Onion Corn on the Cob

“My mother has been making this recipe for years. Every time I make it for company they rave and can't believe how easy it is!” —Lisa Denson of Decatur, Alabama

Fresh Corn Chowder

Fresh Corn Chowder

Fresh Corn Chowder

This creamy corn and potato dish is perfect when you yearn for a full-bodied soup with lots of down-home flavor. "I discovered the recipe in a fresh fruit and vegetable cook-book," notes Margaret Olien of New Richmond, Wisconsin. "It really hits the spot on a chilly day."
Advertise with us ADVERTISEMENT

Grilled Corn Pasta Salad

Grilled Corn Pasta Salad

Grilled Corn Pasta Salad

A perfect warm-weather salad, this colorful dish is especially tasty when sweet corn, tomatoes, and zucchini are in season. The garden-fresh ingredients are lightly dressed in mild basil vinegar and oil, plus a blend of other herbs and seasonings. —Taste of Home Test Kitchen

Grilled Honey-Ginger Corn

Grilled Honey-Ginger Corn

Grilled Honey-Ginger Corn

This is the accompaniment to the tasty burgers, the corn has a sweet honey flavor that's jazzed up with zippy cayenne pepper.—Taste of Home Test Kitchen, Greendale, Wisconsin

Summer Vegetable Medley

Summer Vegetable Medley

Summer Vegetable Medley

This swift side dish is as beautiful as it is delicious. Red and yellow peppers, zucchini, corn and mushrooms are seasoned with garden-fresh herbs. Grilled in a foil pan, it's no-fuss cooking. —Maria Regakis Somerville, Massachusetts

Roasted Corn on the Cob

Roasted Corn on the Cob

Roasted Corn on the Cob

"I've been grilling corn on the cob for years this way...our friends always insist on it!" writes Sandy Szwarc from Albuquerque, New Mexico.

Sweet 'n' Spicy Roasted Corn

Sweet 'n' Spicy Roasted Corn

Sweet 'n' Spicy Roasted Corn

In Bryan, Texas, Erin Littlefield saves herself the trouble of husking those ears of sweet corn she brings to family picnics and get-togethers with this scrumptious grilling technique. “My husband came up with the sweet and spicy glaze,“ she confides. “It tastes really good, looks beautiful with the flecks of red pepper and requires much less butter than folks generally use.“

Veggie Steak Salad

Veggie Steak Salad

Veggie Steak Salad

“This salad just explodes with flavors,” writes Tiffany Martinez. And the reader from Aliso Viejo, California also likes it because it's fast. “It's easy and quick to prepare, tastes delicious, and is a healthy dinner all on one plate!”

Cazuela

Cazuela

Cazuela

I learned to make Cazuela while we were living in Chile for a few months. We grow extra butternut squash in our garden just for this favorite recipe. Besides gardening, my retired husband and I also enjoy birdwatching, volunteer work and visiting our five children and six grandchildren.

Colorful Corn Salsa

Colorful Corn Salsa

Colorful Corn Salsa

"This colorful salsa is worth the extra time it takes to grill the ears of corn," assures field editor Nancy Horsburgh of Everett, Ontario. "The flavor goes well with barbecued meats, but it's also tasty served with chips."
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT