My daughter works at a summer camp, so I send treats. Instead of a cookie jar we use a coffee can and call it the Wrangler Feeding Trough. Everyone asks for this cookie. —Sue Klemm, Rhinelander, Wisconsin
Everyone in my family craves these fancy-looking, dipped cookies because they satisfy the need for something chocolaty, crunchy, sweet and nutty, all in just one bite!—Irma Lowery, Reedsburg, Wisconsin
“I made these cookies for my daughter’s Winter Gala sorority event,“ writes Kathy Witherup from Villa Hills, Kentucky. “They look exquisite with their smooth white chocolate glaze...and they taste great too!“
Crisp on the outside, gooey on the inside, these mocha-flavored cookies from Pamela Jessen in Calgary, Alberta are the perfect treat for chasing away winter doldrums. Why not invite a friend over some snowy afternoon to share a plateful and a cup of coffee?
Crunchy on the outside and cake-like on the inside, these chocolaty treats won’t last long, even with just the two of you! “I make them for my grandkids, too” notes Jill Duncan of Schriever, Louisiana.
Chocolate lovers will get a double dose with this tender cake-like cookie and its chocolate mint middle. The cookies are especially popular served alongside a big scoop of mint chocolate chip ice cream! —Renee Schwebach, Dumont, Minnesota