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Chicken Appetizers

Looking for chicken appetizers? Browse chicken recipes to make delicious chicken appetizers like wings, kabobs, and more chicken recipes.

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Spicy Chicken Spread

Spicy Chicken Spread

Spicy Chicken Spread

"I used three different recipes to come up with this simple spread that my family loves," writes Joann Hensley of McGaheysville, Virginia. "With its mild taste, it's a popular party appetizer when accompanied by assorted crackers, toast points or raw vegetables."

Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo wing sauce, cream cheese and ranch or blue cheese dressing make a great party dip. Everywhere I take it, people want the recipe. —Peggy A. Foster, Florence, Kentucky

Creamy Buffalo Chicken Dip

Creamy Buffalo Chicken Dip

Creamy Buffalo Chicken Dip

This slightly spicy dip cleverly captures the flavor of buffalo chicken wings. Using canned chicken adds to the convenience. —Allyson, DiLascio, Saltsburg, Pennsylvania
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Glazed Chicken Wings

Glazed Chicken Wings

Glazed Chicken Wings

I received the recipe for these yummy wings from a cousin on Vancouver Island during a visit there a few years ago. They're an appealing appetizer, but also a favorite for Sunday lunch with rice and a salad. —Joan Airey, Rivers, Manitoba

Sesame Chicken Dip

Sesame Chicken Dip

Sesame Chicken Dip

I can't tell you how many times I'm asked to bring this easy dip to holidays, birthday parties or girls' weekend getaways. It's fresh and light, and has the Asian flavors that make it stand out. The rice crackers are a must! —Dawn Schutte, Sheboygan, Wisconsin

Easy Buffalo Chicken Dip

Easy Buffalo Chicken Dip

Easy Buffalo Chicken Dip

Everyone will simply devour this savory and delicious dip with shredded chicken throughout. The spicy kick makes it perfect football-watching food, and the recipe always brings raves. —Janice Foltz, Hershey, Pennsylvania

No-Bones Chicken Wing Dip

No-Bones Chicken Wing Dip

No-Bones Chicken Wing Dip

This hot party dip delivers the great flavor of the chicken wings we love to snack on—without any bones! —Shirley Gawlik, Oakfield, New York

Tangy Barbecue Wings

Tangy Barbecue Wings

Tangy Barbecue Wings

I took these wings to work, and they vanished before I even got a bite! The tangy sauce is lip-smacking good. —Sherry Pitzer, Troy, Missouri

Baked Egg Rolls

Baked Egg Rolls

Baked Egg Rolls

These egg rolls are low in fat but the crispiness from baking will fool you into thinking they were fried! —Barbara Lierman, Lyons, Nebraska

Chickaritos

Chickaritos

Chickaritos

This recipe is one I created, substituting chicken for beef and omitting the frying, when our son grew fond of a fast-food restaurant's "junior burritos". They've been a big hit with our whole family ever since! —Nancy Coates, Oro Valley, Arizona

Buttery Hot Wings

Buttery Hot Wings

Buttery Hot Wings

Carol Hille Grand Junction, Colorado “These zesty wings were taste-tested and approved by a group of hungry firefighters. I hope you enjoy them as much as they did!”
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