Our family loves cherries, so this cake is the perfect way to end any meal. The combination of sweet cherries and lemon peel gives the yellow cake a distinctive flavor, and no one can resist the yummy cream cheese topping.
-Janice Greenhalgh, Florence, Kentucky
Growing up, I remember my grandfather cherishing the chocolate-covered cherries we’d bring him for Christmas. He passed away this past year, and I came up with this rich recipe in his honor. It’s delicious served with whipped topping.
—Meredith Coe, Charlottesville, Virginia
Heads will turn when you bring this unforgettable cake to the table. And the attention will only increase when you start cutting—revealing the creamy, luscious cherry filling. —Victoria Faulling, Methuen, Massachusetts
Bonnie Cochran from Bryson City, North Carolina shares her special recipe for a dense and fudgy, flourless chocolate cake. “My husband and I love this rich, moist, ‘special occasion’ dessert,” she says. “The cherry pie filling and whipped topping really dress it up…and it’s sure to satisfy any sweet tooth!”