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Arugula & Brown Rice Salad

Arugula & Brown Rice Salad

Arugula & Brown Rice Salad

When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck and party circuit, and I'm always sharing the recipe. —Mindy Oswalt, Winnetka, California

Michigan Cherry Salad

Michigan Cherry Salad

Michigan Cherry Salad

This recipe reminds me what I love about my home state: apple picking with my children, buying greens at the farmer’s market and tasting cherries on vacations. —Jennifer Gilbert, Brighton, MI

Apple-Cherry Pork Medallions

Apple-Cherry Pork Medallions

Apple-Cherry Pork Medallions

If you’re too busy to cook, my pork medallions with tangy apple-cherry sauce, fresh rosemary and thyme deliver the goods in a hurry. —Gloria Bradley, Naperville, IL

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Heart's Delight Torte

Heart's Delight Torte

Heart's Delight Torte

Cherry pie filling dresses up homemade chocolate cake layers in this impressive dessert. "I found the recipe on a newspaper we used for packing material when we moved to our new home," recalls Nancy Heesch of Sioux Falls, South Dakota. "Our family enjoys it so much, it has become the traditional birthday cake at our house."

Cherry Date Fruitcake

Cherry Date Fruitcake

Cherry Date Fruitcake

It's a Christmas tradition for me to serve this fruitcake at parties and to give it to friends and family. Jam-packed with nuts and cherries, it puts a new spin on a holiday mainstay.

Cherry Wild Rice Salad

Cherry Wild Rice Salad

Cherry Wild Rice Salad

While touring Door County, I sampled this salad. As soon as I got home, I wrote the lady who'd made it requesting the recipe. The mix of rice, vegetables and orchard-fresh fruit is a tasty way to remember Wisconsin's premier cherry-growing area. —Yvonne Gorges, New London, Wisconsin
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Cherry Yogurt

Cherry Yogurt

Cherry Yogurt

Serve wholesome granola over this thick, rich yogurt for a quick breakfast. Or layer it in a parfait glass with granola and fruit for something special. It will keep in the refrigerator for the week. Look for 100% cherry juice at the store, since the cocktail blends have added sugar. —Taste of Home Test Kitchen

Potluck Cherry Compote

Potluck Cherry Compote

Potluck Cherry Compote

I've made this pretty gelatin salad--loaded with fruit and berries--for potluck suppers and to serve following our ladies' Bible classes. You can vary the fruit and use sugar-free gelatin if you prefer. -Gale Conway Warrenton, Missouri

No-Bake Cherry Dessert

No-Bake Cherry Dessert

No-Bake Cherry Dessert

“I adapted this recipe from one given to me by my first best friend, Sandy, in 1966,” said Judy Harris of McRae, Georgia. “I often made it for my children and now when they come home for a visit, they still love it. I shared this recipe with a local restaurant owner and he tweaked it for his menu.”

Cherry Waldorf Salad

Cherry Waldorf Salad

Cherry Waldorf Salad

Field editor Marie Hattrup combines apples with cherries and cranberries to give a new twist to the classic Waldorf salad.

Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and cherries.—Joan Pecsek, Chesapeake, Virginia

Cappuccino Cherry Trifle

Cappuccino Cherry Trifle

Cappuccino Cherry Trifle

Field editor Katie Sloan of Charlotte, North Carolina says, "This is a rich dessert that's as pretty to look at as it is good to eat. It's the perfect complement to any meal."

Cherry-Berry Peach Pie

Cherry-Berry Peach Pie

Cherry-Berry Peach Pie

I had an overabundant supply of cherries one year, so I adapted several recipes to use them up. I knew this one was a keeper when I received phone calls from my Mother and Grandmother complimenting me on this pie.



Cherry Tarts

Cherry Tarts

Cherry Tarts

At our house, we celebrate George Washington's birthday with this cherry dessert.

Cherry Pie Chimis

Cherry Pie Chimis

Cherry Pie Chimis

“In New Mexico, we love to make these yummy fried pies for dessert. Because they call for flour tortillas and convenient canned pie filling, they’re a snap to put together when time is short.” —Terry Dominguez, Silver City, New Mexico

Spaghetti Fruit Salad

Spaghetti Fruit Salad

Spaghetti Fruit Salad

My great-aunt gave me the recipe for this rich, fruity salad, which goes especially well with a ham dinner. Before I even tasted it, I knew it would be good. I've never walked away from her kitchen disappointed. —Carolyn Shepherd, O'Neill, Nebraska

Red, White and Blue Frozen Lemonade

Red, White and Blue Frozen Lemonade

Red, White and Blue Frozen Lemonade

This patriotic drink is as pretty as it is delicious. With raspberries, blueberries and lemon juice, we created a striped lemonade that screams Fourth of July. —Shawn Carleton, San Diego, California
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