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Cheese Ball Recipes

Cheese balls are a fun, crowd-pleasing appetizer for holiday get-togethers. In sweet or savory flavors, make a cheese ball recipe from this collection to get the party started.

Feta Cheese Balls

Feta Cheese Balls

Feta Cheese Balls

Dill and garlic go well with the tang of feta in this cheese ball...in fact, I think it tastes like a million bucks. It's super easy to do and since the recipe makes two, it's ideal for gatherings.—Kelly Yeager, Hahnville, Louisiana

Bacon, Cheddar and Swiss Cheese Ball

Bacon, Cheddar and Swiss Cheese Ball

Bacon, Cheddar and Swiss Cheese Ball

When it’s time for a party, everyone requests this ultimate cheese ball. It works as a spreadable dip and makes a fabulous hostess gift. —Sue Franklin, Lake Saint Louis, Missouri

Walnut & Fig Goat Cheese Log

Walnut & Fig Goat Cheese Log

Walnut & Fig Goat Cheese Log

If you've never tried goat cheese and honey together, today is the day! The sweetness of the honey helps mellow out the goat cheese tang in this yummy cheese log. —Ana-Marie Correll, Hollister, CA
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Chutney Cheese Ball

Chutney Cheese Ball

Chutney Cheese Ball

This light party starter goes great with crackers, bread cubes or fruit. —Patricia Schneider, Rollinsford, New Hampshire

Pecan Cheese Logs

Pecan Cheese Logs

Pecan Cheese Logs

Monterey Jack, Colby and cream cheese come together with seasonings to create these logs that everyone will enjoy. Roll them in toasty pecans for the perfect finishing touch. —Melissa Goff, Burkburnett, Texas

Holiday Cheese Balls

Holiday Cheese Balls

Holiday Cheese Balls

I received this party-perfect recipe from the wife of one of my co-workers. Everyone loves the delicious yet simple blend of cheeses, Worcestershire sauce, onions, parsley and pecans.—Carol Hawley, Frederick, Maryland

Chutney-Bacon Cheese Ball

Chutney-Bacon Cheese Ball

Chutney-Bacon Cheese Ball

Your guests will love this tasty, ingredient-packed holiday cheese ball. Serve with crackers for a yummy appetizer.—Dena Gurley, Southaven, Mississippi

Cherry Cheese Logs

Cherry Cheese Logs

Cherry Cheese Logs

Our party guests flock to this holiday gem of an appetizer - cherry-studded cream cheese served with graham or water crackers and pears. —Libby Walp, Chicago, Illinois

Sun-Dried Tomato Cheese Balls

Sun-Dried Tomato Cheese Balls

Sun-Dried Tomato Cheese Balls

Your party will heat up once these bacon-coated mini cheese balls are on the table. Nicely spiced with red pepper flakes, they’re just the right size for nibbling.—Pamela Stepp, Dandridge, Tennessee

Deb's Cheese Ball

Deb's Cheese Ball

Deb's Cheese Ball

Plenty of herbs blend with four kinds of cheese for this scrumptious spread. Using reduced-fat ingredients makes it a little lighter. —Deb Lavengood, New Palestine, Indiana

Gingered Lemon Cheese Balls

Gingered Lemon Cheese Balls

Gingered Lemon Cheese Balls

Roll your cheese ball in the gingersnap crumbs just before serving so they stay crisp and crunchy, a nice contrast to the smooth spread underneath. —Libby Walp, Chicago, IL
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