Show Subscription Form




Share:

Subscriber-Exclusive Carrot Recipes

From soups and salads to roasts and pasta, find subscriber-exclusive carrot recipes right here. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:

Thai-Style Cobb Salad

Thai-Style Cobb Salad

Thai-Style Cobb Salad

This veggie salad is like a mix of Cobb salad and my favorite summer rolls. If you have leftover chicken, toss it in. —Elisabeth Larsen, Pleasant Grove, Utah

Hearty Beef & Sweet Potato Stew

Hearty Beef & Sweet Potato Stew

Hearty Beef & Sweet Potato Stew

I have fond memories of growing up in an Italian/Irish family and learning to cook from my grandparents. Beefy stew reminds me of their precious contributions. —Renee Greene Murphy, Smithtown, NY

Quick Mushroom Barley Soup

Quick Mushroom Barley Soup

Quick Mushroom Barley Soup

From Cornwall, New York, Edie Irwin shares, “I surprised my mother with a visit to Georgia several years ago, and when I walked in, she was preparing this soup. It was so wonderful that I asked for the recipe. I've been fixing it ever since.” TIP: “Add some crusty bread for a complete meal,” recommends Edie.
Advertise with us ADVERTISEMENT

Baked Pot Stickers with Dipping Sauce

Baked Pot Stickers with Dipping Sauce

Baked Pot Stickers with Dipping Sauce

Twisting these wonton wrappers like little candies makes them fuss-free, and the dipping sauce is packed with sweet heat. —Taylor Marsh, Algona, Iowa

Shrimp & Vegetable Boil

Shrimp & Vegetable Boil

Shrimp & Vegetable Boil

When my children were small, they liked picking out the ingredients for making this supper. When there’s no shrimp on hand, we use crab or chicken. —Joyce Guth, Mohnton, PA

Spiced Carrots & Butternut Squash

Spiced Carrots & Butternut Squash

Spiced Carrots & Butternut Squash

When I've got a lot going on, my slow cooker is my go-to tool for roasting veggies. I toss in cumin and chili powder to bring out their natural sweetness. —Courtney Stultz, Columbus, KS

Italian Cabbage Soup

Italian Cabbage Soup

Italian Cabbage Soup

After doing yard work on a windy day, we love to come in for a light but hearty soup like this one. It's brimming with cabbage, veggies and white beans. Pass the crusty bread. —Jennifer Stowell, Smithville, MO

Tortellini Primavera Soup

Tortellini Primavera Soup

Tortellini Primavera Soup

Years ago, I found the idea for tortellini with peas and carrots in a magazine and added my own touches to it. Even my meat-lover husband and son enjoy this. If I'm really pressed for time, I'll skip the basil leaves. —Kari George, Ellicott City, Maryland

Andouille Sausage Soup

Andouille Sausage Soup

Andouille Sausage Soup

I make a soup every football Sunday. I came up with this recipe because I wanted to use lots of vegetables and keep it healthy, but wanted it to be interesting and original, too. My wife suggested adding the andouille.—Steven Thurner, Janesville, Wisconsin

Belarus Pickled Carrots

Belarus Pickled Carrots

Belarus Pickled Carrots

My mom’s holiday buffet always included pickled carrots. I kept the tradition going and passed it to my daughter. The buffet isn’t complete without them. —Lily Julow, Lawrenceville, GA

Cold-Day Chicken Noodle Soup

Cold-Day Chicken Noodle Soup

Cold-Day Chicken Noodle Soup

When I was sick, my mom would stir up a heartwarming chicken noodle soup. It’s so soothing for colds and cold weather days. —Anthony Graham, Ottawa, llinois
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT