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Carrot Soup Recipes

Need a new use for carrots? Colorful, comforting, and nutritious, here you'll find the delicious recipes for all types of carrot soup.

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Creamy Carrot & Tomato Soup

Creamy Carrot & Tomato Soup

Creamy Carrot & Tomato Soup

I often double this recipe and freeze half, so we can enjoy a taste of summer during the cold winter months. If I do freeze it, I omit the yogurt and stir it in after the soup's reheated. —Sue Gronholz, Beaver Dam, Wisconsin

Fennel Carrot Soup

Fennel Carrot Soup

Fennel Carrot Soup

This soup is perfect as a first course or a special-occasion dinner. It gets its delicious flavor from toasted fennel seeds—a pleasant complement to the carrots, apple and sweet potato. —Marlene Bursey, Waverly, Nova Scotia

Cream of Carrot Soup

Cream of Carrot Soup

Cream of Carrot Soup

"I came up with this rich yummy soup when I was in a hurry one day and we needed something hot to eat," recalls Ruth Andrewson of Leavenworth, Washington. It's versatile, too. You can substitute most any vegetable with excellent results."
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Carrot Broccoli Soup

Carrot Broccoli Soup

Carrot Broccoli Soup

This soup is a staple at our house. It's easy, fast, nutritious and so yummy! —Sandy Smith, London, Ontario

Carrot Zucchini Soup

Carrot Zucchini Soup

Carrot Zucchini Soup

Here's an easy way to get kids to eat their vegetables. Carrots were never my family's favorite, but with this delicious soup, they hardly know they're eating them. -Joanne Novellino, Bayville, New Jersey

Healthy Carrot-Parsnip Soup

Healthy Carrot-Parsnip Soup

Healthy Carrot-Parsnip Soup

Eleanor Chilson of Plantation, Florida enjoys her memories of this tasty soup almost as much as making it. “My mom made it for us on chilly autumn or winter nights,” she recalls. Tip: For added richness, use up the half-and-half cream in recipes that call for milk.

Carrot Soup with Orange & Tarragon

Carrot Soup with Orange & Tarragon

Carrot Soup with Orange & Tarragon

A pretty orange color, delicious hint of citrus and garden-fresh flavor make this soup a requested dish at my many celebrations. Try sprinkling individual bowls with fresh tarragon before serving. —Phyllis Schmalz, Kansas City, Kansas

Citrus Ginger-Carrot Soup

Citrus Ginger-Carrot Soup

Citrus Ginger-Carrot Soup

The bright orange color of this cream soup give festive start to a holiday meal. The carrot, ginger and orange juice blend together to deliver a lovely flavored soup.—Jenn Tidwell, Fair Oaks, California

Carrot Cheese Soup

Carrot Cheese Soup

Carrot Cheese Soup

I THOUGHT this sounded like a compatible mix of ingredients when I read the recipe for the first time - and it is delicious. It's a pretty color and makes a hearty soup to serve during the winter months. -Terese Snyder, Marquette, Michigan

Rice and Carrot Soup

Rice and Carrot Soup

Rice and Carrot Soup

I first sampled this colorful carrot soup at a local Victorian tea room and wouldn't leave until I had the recipe in hand. The chef was kind enough to share it with me so I could enjoy it anytime at home.

Smooth Carrot Soup

Smooth Carrot Soup

Smooth Carrot Soup

Robyn Larabee’s bright and creamy carrot soup is her young son’s very favorite. “He requests it often,” she writes from Lucknow, Ontario. “I like that it’s fast, easy and makes a perfect amount for the two of us when my husband is away at work.”
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