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Raspberry Recipes

From raspberry pie to raspberry cheesecake, as well as bars, cakes, jams and sauces, find the most delicious raspberry recipes from real home cooks at Taste of Home.

Recipe Spotlight

Raspberry Breakfast Braid

We like using blackberries, marionberries, a mixture of raspberries and blackberries or all three in this quick and easy pastry. —Tressa Nicholls, Sandy, Oregon
View Raspberry Breakfast Braid Recipe

More Raspberry Recipes

Berry Special Pie

Berry Special Pie

Berry Special Pie

To round out the meal, Eve serves Berry Special Pie. She developed the refreshing dessert after tasting something similar at a restaurant. "It's light and not too sweet," she says. "Thanks to a prepared crumb crust, it goes together quickly. We love it with raspberries, but you can substitute any fresh berries.

Walnut Raspberry Torte

Walnut Raspberry Torte

Walnut Raspberry Torte

This lovely three-layered cake is moist, tender and light. It rivals any cake from the finest bakery. I use black walnuts to add a more distinctive flavor.

Raspberry Chocolate Chip Muffins

Raspberry Chocolate Chip Muffins

Raspberry Chocolate Chip Muffins

"Yummy chocolate and luscious berries create bursts of sweetness in these treats," relates Carol Schwammel of Antioch, California. "My family enjoys the muffins even before they are done baking because they make the kitchen smell heavenly!"

Spinach Raspberry Salad

Spinach Raspberry Salad

Spinach Raspberry Salad

"My family is always thrilled to see this lovely refreshing salad on the table," remarks Valerie Mitchell from Hudson, Ohio. "Its sweet raspberry dressing is the ideal topper for nutritious spinach, fresh berries and kiwi. Nuts and croutons provide a bit of crunch," she notes.

Toasted Angel Food Cake

Toasted Angel Food Cake

Toasted Angel Food Cake

"A scrumptious dessert just for one is even more satisfying if it's quick and easy like this fun treat," says Tammy Clark from Duvall, Washington. "I love the crusty chewy cake and warm raspberry filling."

Old English Trifle

Old English Trifle

Old English Trifle

Loaded with cake cubes and fruit, a lovely layered trifle is always welcome at a holiday dinner. The creamy, homemade custard is well worth the effort. —Nancy O'Connor, Glen Ridge, New Jersey

Stars and Stripes Parfaits

Stars and Stripes Parfaits

Stars and Stripes Parfaits

From Big Rock, Virginia, Mrs. Fred Stacy suggests, "Bright berries make this rice pudding perfectly patriotic."

Fruit 'n' Cream Crepes

Fruit 'n' Cream Crepes

Fruit 'n' Cream Crepes

Ruth Kaercher, Hudsonville, Michigan, sent this creamy crepes recipe.

Chocolate Raspberry Cupcakes

Chocolate Raspberry Cupcakes

Chocolate Raspberry Cupcakes

These cupcake are so amazing that people have been know to inhale them in two bites. But, most prefer to savor each decadent morsel. They can be kept in the fridge for about a week and in the freezer for a month.—Kim Bejot, Ainsworth, Nebraska

Berry Smoothie Pops

Berry Smoothie Pops

Berry Smoothie Pops

Three types of good-for-you berries make these pops bright and tasty. —Lisa Roman, Honolulu, Hawaii

Turkey Salad with Raspberries

Turkey Salad with Raspberries

Turkey Salad with Raspberries

I originally developed this recipe as a way to use leftover turkey. Now I find myself preparing turkey with this recipe specifically in mind!

Cottage Cheese Cookies

Cottage Cheese Cookies

Cottage Cheese Cookies

These delicate, puffy turnover cookies are sparked with raspberry and almond—delightful with afternoon tea.

Chocolate Dessert Waffles with Raspberries

Chocolate Dessert Waffles with Raspberries

Chocolate Dessert Waffles with Raspberries

When I was a little girl, growing up in Kansas City, Mo., my mother made these waffles for the family, especially if we were expecting company. For a little girl, the best part of this was the waffle iron Mother used. It was called a "Mazie Lee". All the waffles came out with a sun, moon and stars on them. The iron was used on the stovetop, so you cooked one side at a time. The iron is in my possession, and I enjoy making this treat for my family.

Holly Berry Cookies

Holly Berry Cookies

Holly Berry Cookies

What would Christmas be without overflowing tins of cookies? These festive filled cookies are the all time favorites of my family. Back when our children were small, we began baking them the day after Halloween and put them away in the freezer.
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