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Raspberry Recipes

From raspberry pie to raspberry cheesecake, as well as bars, cakes, jams and sauces, find the most delicious raspberry recipes from real home cooks at Taste of Home.

Recipe Spotlight

Even though this dessert feels a little sophisticated, it puts a childlike grin on everyone who tastes it. — Holly Cain, St. Petersberg, Florida
View Raspberry Linzer Bars Recipe

More Raspberry Recipes

Wedding Swan Cream Puffs

Wedding Swan Cream Puffs

Wedding Swan Cream Puffs

Grandpa's farm was the setting for our serviceman son's wedding to his German bride. The reception included special touches like these impressive elegant pastries. They look beautiful and taste marvelous.

Lemon Raspberry Smoothies

Lemon Raspberry Smoothies

Lemon Raspberry Smoothies

Summers get pretty hot here in Arizona, so we're always looking for a cool treat while hanging out around the pool. My love of raspberry lemonade inspired me to create this recipe.—Linda Nelson, Phoenix, Arizona

Chocolate Berry Pound Cake

Chocolate Berry Pound Cake

Chocolate Berry Pound Cake

"This moist cake topped with raspberry whipped cream is from a dear friend's vast recipe collection," writes Christi Ross of Guthrie, Texas. "It tastes like something Grandma would make and is pretty enough to serve at a special luncheon or shower."
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Stars and Stripes Parfaits

Stars and Stripes Parfaits

Stars and Stripes Parfaits

From Big Rock, Virginia, Mrs. Fred Stacy suggests, "Bright berries make this rice pudding perfectly patriotic."

No-Bake Chocolate Cheesecake

No-Bake Chocolate Cheesecake

No-Bake Chocolate Cheesecake

Milky Way candy bars and make-ahead convenience give this sweet specialty its fantastic flair. "Our children and their families love this eye-appealing dessert," says Pat Pierce of Epworth, Iowa. "And I never worry about left-overs because it's gone in a flash."

Rustic Apple Raspberry Tart

Rustic Apple Raspberry Tart

Rustic Apple Raspberry Tart

This free-form tart requires no pie plate. Just roll out the dough and place on a pizza pan or baking sheet. Place the filling in center of dough and fold up the edge of the pastry to hold in the fruit and juices.— Taste of Home Test Kitchen, Greendale, Wisconsin

Elegant Fresh Berry Tart

Elegant Fresh Berry Tart

Elegant Fresh Berry Tart

This elegant tart was my first original creation. If other fresh fruits are used, adjust simple syrup flavor to match.—Denise Nakamoto, Elk Grove, California

Chocolate Pavlova

Chocolate Pavlova

Chocolate Pavlova

A mild chocolate-flavored meringue is topped with a colorful, fresh, red and green fruit topping.—Taste of Home Test Kitchen

Flaky Creme-Filled Cookies

Flaky Creme-Filled Cookies

Flaky Creme-Filled Cookies

The light, incredibly flaky base of these delightful sandwich cookies is an easy-to-make form of French puff pastry. Mix and match the flavorings, and you'll have cookies for every taste.—Susan Falk, Warren, Michigan

Ruby Raspberry Slaw

Ruby Raspberry Slaw

Ruby Raspberry Slaw

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. —Deborah Biggs, Omaha, Nebraska

Mango Melba Shakes

Mango Melba Shakes

Mango Melba Shakes

When we go camping in our trailer, we like to serve this vitamin-packed, refreshing drink when company pops in.

Two-Tone Cheesecake Pie

Two-Tone Cheesecake Pie

Two-Tone Cheesecake Pie

"Here's a creamy dessert that is simply luscious. My husband loves it," says Jean Smalls of Cooper City, Florida. "I'm proud to serve it to company because it always draws raves, I can make it ahead of time, then top with additional berries and chocolate curls just before serving."

Cool and Creamy Raspberry Delight

Cool and Creamy Raspberry Delight

Cool and Creamy Raspberry Delight

I knew this cool, fruit and creamy dessert was a winner the first time I tasted it. I confirmed that fact a few summers ago when I entered the recipe in a contest at work—it won first place. Co-workers still call to request it. — Mary Olson, Albany, Oregon

Three-Berry Lemon Trifle

Three-Berry Lemon Trifle

Three-Berry Lemon Trifle

"This special recipe was given to me by a friend," Ilene Doty writes from Eau Claire, Wisconsin. "By using some low-fat convenience items, I lightened it up with beautiful results."
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