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Blueberry Muffins

Looking for recipes for blueberry muffins? Taste of Home has the best blueberry muffin recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Blueberry Oat Muffins

Blueberry Oat Muffins

Blueberry Oat Muffins

Everyone gets "the blues" now and then. To bring back smiles, I always prescribe delicious blueberries. My husband, Dave, and I grow the berries, and I often share our favorite recipes, such as this one, with customers at our roadside market.—Connie Sanders, Belle River, Prince Edward Island

Blueberry Streusel Muffins

Blueberry Streusel Muffins

Blueberry Streusel Muffins

What a joy to set out a basket of these moist blueberry muffins topped with a super streusel on the brunch buffet. People rave when they taste them for the first time. —Mary Anne McWhirter, Pearland, Texas

Wild Blueberry Muffins

Wild Blueberry Muffins

Wild Blueberry Muffins

Nothing is better then a warm blueberry muffin in the morning. This muffins are the best I have ever made. The wild blueberries make them extra special.—Dewey Grindle, Blue Hill, Maine
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Bonnie's Blueberry Muffins

Bonnie's Blueberry Muffins

Bonnie's Blueberry Muffins

I combined a favorite yellow cake recipe with a muffin recipe to come up with this light, sweet muffin when we first opened the restaurant in 1980. At that time, we were the only ones int he area who served muffins. Now many restaurants feature homemade muffins, but somehow my blueberry variety has always remained a favorite with our guests.—Bonnie Ebenhoeh, Heritage House, Chesaning, Michigan

Best-Ever Blueberry Muffins

Best-Ever Blueberry Muffins

Best-Ever Blueberry Muffins

Fresh blueberries are the ingredient that make this muffin so delicious. The recipe is so easy, you will be able to make it even on those busy mornings.—Elaine Clemens, Birch Run, Michigan

Blueberry Muffins

Blueberry Muffins

Blueberry Muffins

For a wonderful addition to your brunch menu, try these delicious muffins. The applesauce adds another layer of flavor which your guests will be trying to figure out what is that taste.—Katrina Shaner, Stronghurst, Illinois

Orange Blueberry Muffins

Orange Blueberry Muffins

Orange Blueberry Muffins

I got this recipe years ago, and it is still a family favorite. Blueberries are grown right here in the Midwest, and they have a delicious flavor. As an added bonus, not only are these muffins tasty, they're nutritious, too!

Blueberry Mini Muffins

Blueberry Mini Muffins

Blueberry Mini Muffins

"These bite-size muffins are popular in our family," reports Suzanne Fredette of Littleton, Massachusetts. "They're especially nice for potlucks since they leave enough room on your plate to try all the other dishes."

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

These pretty golden muffins are moist, flavorful and include very little fat. Jean Howard of Hopkinton, Massachusetts shares the recipe.

Oat and Blueberry Muffins

Oat and Blueberry Muffins

Oat and Blueberry Muffins

Looking for a tasty option to cereal or toast for breakfast? Try these tender muffins. "They're so full of blueberry and oat flavor that no one ever believes they are low in fat," reports Mildred Mummau from Mt. Joy, Pennsylvania.

Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

My Aunt Betty bakes many times each Christmas, but I look forward to these mouthwatering muffins the most. She gives me enough so that I can freeze and enjoy them for weeks. —Sheila Raleigh, Kechi, Kansas
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