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Steak Recipes

Looking for steak recipes? Whether it's sirloin, stir fry, surf 'n turf, beef stroganoff, or tenderloin, find the best ideas for steak right here.

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Classic Beef Wellingtons

Classic Beef Wellingtons

Classic Beef Wellingtons

Perfect for holidays, this entree is also impressively easy. Find ready-made puff pastry sheets in the frozen food section.—Kerry Dingwall, Ponte Vedra, Florida

Contest-Winning Grilled Asian Flank Steak

Contest-Winning Grilled Asian Flank Steak

Contest-Winning Grilled Asian Flank Steak

“This recipe is a variation of the marinated ginger-sake flank steak my mother used to make. It was so good,” says Shawn Solley of Morgantown, West Virginia. So is the wonderful flavor and aroma of Shawn's incredibly tender lighter version. You'll want to try this one!

Fiesta Grilled Flank Steak

Fiesta Grilled Flank Steak

Fiesta Grilled Flank Steak

Whether you broil this tasty steak—or slap it on the grill, the acid in the marinade’s lime and pineapple juice will help tenderize it. Pair with sweet potatoes for a colorful, hearty summer hit! —Roxanne Chan, Albany, California
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French Onion-Beef Strudel

French Onion-Beef Strudel

French Onion-Beef Strudel

I prepared this flavorful strudel for my craft club meeting, and everyone asked me for the recipe. It makes such a nice presentation, so it's great to serve at gatherings.

Garlic-Butter Steak

Garlic-Butter Steak

Garlic-Butter Steak

This quick-and-easy skillet entree is definitely restaurant-quality and sure to become a staple at your house, too! —Lillian Julow, Gainesville, Florida

Hearty Beef and Noodles

Hearty Beef and Noodles

Hearty Beef and Noodles

“This is a longtime family favorite, and my kids always asked to bring home friends on nights we served it. Now my oldest son is in the Army and has had his wife call home for the recipe.” Here's hefty “man food” at its easy best! Sylvia Streu - Norman, Oklahoma

Hearty Sirloin Pitas

Hearty Sirloin Pitas

Hearty Sirloin Pitas

Blue cheese takes these colorful sandwiches to the next level of flavor. To soften the pitas up a bit, warm them in the oven or microwave. Simple & Delicious Test Kitchen

Hearty Swiss Steak

Hearty Swiss Steak

Hearty Swiss Steak

I've been using this recipe since I was married in 1952. My husband let me know early on in our marriage that this dish was one of his favorites, so I still make it often. I think most men like it because of the hearty portions of meat and noodles.

Hot 'n' Spicy Flank Steak

Hot 'n' Spicy Flank Steak

Hot 'n' Spicy Flank Steak

With its flavorful marinade, Julee Wallberg’s flank steak makes a succulent meal. “I received this recipe from a friend, and it’s been a family favorite ever since.”—Julee Wallberg, Salt Lake City, Utah

Italian Swiss Steak

Italian Swiss Steak

Italian Swiss Steak

The Swiss steak supper combines tender beef and vegetables in tangy sauce that melds tomato basil under a cheesy topping. It's quick to put together. Add a salad and warm bread, and you have a complete meal.

Meat 'n' Potato Kabobs

Meat 'n' Potato Kabobs

Meat 'n' Potato Kabobs

They're summery, but these kabobs really stick to your ribs. A microwave makes quick work of cooking the potatoes, so grilling is done in a flash. —Taste of Home Test Kitchen
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