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Meat Loaf Recipes

Looking for meat loaf recipes? Find ideas for beef meat loaf, including bacon-topped, taco-flavored and slow-cooked recipes.

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Cheese-Topped Meat Loaves

Cheese-Topped Meat Loaves

Cheese-Topped Meat Loaves

This is one of my favorite entrees for two. I found this tender meat loaf recipe in a supermarket’s cookbook almost 20 years ago and have enjoyed it ever since. Sometimes I substitute ground turkey or chicken for the ground beef or make extra loaves to freeze for later meals. –Lois Kinneberg, Phoenix, Arizona

Gyro Meat Loaf with Tzatziki Sauce

Gyro Meat Loaf with Tzatziki Sauce

Gyro Meat Loaf with Tzatziki Sauce

A spin on a classic meat loaf, I love this because I can sneak spinach in on my meat-and-potatoes family. Serve the meat loaf with Greek-style potatoes or a Greek salad. I also get to make a whole other meal the next night with the leftovers—gyros. —Mandy Rivers, Lexington, South Carolina

Meat Loaf From the Slow Cooker

Meat Loaf From the Slow Cooker

Meat Loaf From the Slow Cooker

“This is one of my personal favorites. I'm often asked for the recipe.” A dinnertime classic gets lightened up and easier to make, but keeps its tried-and-true flavor.   Laura Burgess - Mt. Vernon, South Dakota
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Moist & Savory Meat Loaf

Moist & Savory Meat Loaf

Moist & Savory Meat Loaf

Stop searching for a go-to meat loaf recipe. This is it! Your family will be delighted with this mixture of beef, pork and sauteed onion, with a sweet- and-tangy sauce baked onto the top. Cheese crackers are the secret ingredient in this one. —Simple & Delicious Test Kitchen

Pepper Jack Meat Loaf

Pepper Jack Meat Loaf

Pepper Jack Meat Loaf

For a simple yet sensational dinner, try this recipe. This is a quick way to put a zesty twist on a traditional main dish.—Debra Hartze, Zeeland, North Dakota

Diner Meat Loaf

Diner Meat Loaf

Diner Meat Loaf

"Oven-roasted tomato sauce is a nice addition to this traditional meat loaf," says Joan Airey, a grain and cattle farmer from Rivers, Manitoba. "To bake it, I line my broiler pan with foil, with holes poked in so the fat drains through. It browns beautifully."

Favorite Meat Loaf Cups

Favorite Meat Loaf Cups

Favorite Meat Loaf Cups

My family enjoys meat loaf, but sometimes I can't spare the hour or more it takes to bake in the traditional shape. A quick alternative is to divide the meat mixture into muffin cups for individual servings that are ready in less than 30 minutes.—Sue Gronholz, Beaver Dam, Wisconsin

Apple Meat Loaf

Apple Meat Loaf

Apple Meat Loaf

“This is a little twist on the great meatloaf my mom made when I was a kid,” says Deborah Williams of Peoria, Arizona. “The apple gives it a bit of a sweet flavor and helps keep it moist.”

Simple Meat Loaf

Simple Meat Loaf

Simple Meat Loaf

Craving the homey taste of mom's kitchen? With this recipe, your kitchen will soon fill with the aroma of great dinnertime memories, and you can enjoy this traditional favorite in under an hour. Meat loaf is economical and great for leftovers. Never made it before? No need to worry, it's simple to prepare using the following recipe from our Test Kitchen.

Sun-Dried Tomato Meat Loaf

Sun-Dried Tomato Meat Loaf

Sun-Dried Tomato Meat Loaf

Our kitchen staff gives Italian flair to this lightened-up meat loaf by adding tangy sun-dried tomatoes to the mixture. The recipe yields a large loaf, so the extra slices can be used to fix the tasty sandwiches in the recipe that follows.

Easy Meat Loaf

Easy Meat Loaf

Easy Meat Loaf

"My mother-in-law invented this recipe by mistake, but it was so well received, it became the most popular way for her to make meat loaf," says Pat Jensen of Oak Harbor, Ohio. "With just five ingredients, it couldn't be any easier."
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