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Ground Beef Lasagna Recipes

Looking for recipes for ground beef lasagna? Taste of Home has the best ground beef lasagna recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cheesy Lasagna

Cheesy Lasagna

Cheesy Lasagna

The four different types of cheese make this lasagna a real crowd-pleaser. You can vary the amount of mozzarella, Monterey Jack, provolone and Parmesan to suit your preference. For our family, the more cheese, the better.

Lasagna Rolls

Lasagna Rolls

Lasagna Rolls

Folks can't believe these flavor-filled rolls have just five ingredients. Using prepared spaghetti sauce saves me lots of cooking time. My family never complains when these appear on the table.

Bacon-Colby Lasagna

Bacon-Colby Lasagna

Bacon-Colby Lasagna

With both bacon and ground beef, this hearty dish is a real crowd-pleaser. The recipe came from my grandmother, now in her 80s. I've learned so much from helping her in the kitchen. —Cathy McCartney, Davenport, Iowa

One Skillet Lasagna

One Skillet Lasagna

One Skillet Lasagna

This is hands-down one of the best skillet lasagna recipes our testing panel has ever tasted. With classic flavors and cheesy layers, it’s definitely kid-friendly. —Taste of Home Test Kitchen

Barbecue Lasagna

Barbecue Lasagna

Barbecue Lasagna

This hearty dish is a nice change of pace from more traditional lasagna. The barbecue flavor is fantastic!—Hazel Selle, Hartford, Wisconsin

Enchilada Lasagna

Enchilada Lasagna

Enchilada Lasagna

I adapted this recipe from one I got from a television program. The refried beans were a last-minute inspiration when company was coming and I didn't have enough ground beef thawed out! They add extra goodness to this hearty cheesy dish.—Diane McCann, Sterling, Colorado

Pepperoni Lasagna

Pepperoni Lasagna

Pepperoni Lasagna

I've served this satisfying lasagna for years - when our children were small, they preferred it more than a steak dinner! Now my grandchildren request that I bring a pan along when I visit...and, of course, I do. -Barbara McIntosh, Midland, Texas

Tomato-French Bread Lasagna

Tomato-French Bread Lasagna

Tomato-French Bread Lasagna

Usually, I make this as a side dish to go with veal cutlets or a roast. You could also serve it as a main dish along with a salad and hot garlic bread if you like. —Patricia Collins, Imbler, Oregon

Hearty Lasagna

Hearty Lasagna

Hearty Lasagna

Here's a dish that's perfect to share with your sweetie! The heart on top is an easy touch which makes the lasagna extra special. Because you can make it ahead, you won't have to feel rushed when it's time to enjoy your meal. —Marcy Cella, L'Anse, Michigan

Aunt May's Lasagna

Aunt May's Lasagna

Aunt May's Lasagna

Some people don't like ricotta cheese, traditionally found in lasagna. This is a nice alternative.—Angie Estes, Elko, Nevada

Ground Beef Spinach Alfredo Lasagna

Ground Beef Spinach Alfredo Lasagna

Ground Beef Spinach Alfredo Lasagna

With two types of sauces, ground beef, spinach and three kinds of cheese, this dish is super hearty and goes beyond the expected. When serving, be sure to scoop all the way down to the bottom of the slow cooker so that everyone gets a good taste of this many layered meal. —Deborah Bruno, Mira Loma, California
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