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Corned Beef Recipes

Corned beef is a St. Patrick's Day favorite. Serve these corned beef recipes with cabbage for a festive and hearty dinner.

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Best Corned Beef 'n' Cabbage

Best Corned Beef 'n' Cabbage

Best Corned Beef 'n' Cabbage

I've been making this meal for more than 40 years. It is so easy and delicious. It's especially good served with a salad of peaches and cottage cheese.—Ruth Warner, Wheat Ridge, Colorado

Dublin Potato Salad

Dublin Potato Salad

Dublin Potato Salad

You may never go back to "plain" potato salad once you've tried this recipe—I haven't! Dublin Potato Salad goes great with lots of different foods as a side dish. But it's also hearty enough to be a meal in itself. When there's time, I prepare it ahead and let the flavors blend. —Kathy Scott, Lingle, Wyoming

Guinness Corned Beef and Cabbage

Guinness Corned Beef and Cabbage

Guinness Corned Beef and Cabbage

Passed down through multiple generations in our family, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout beer adds excellent richness to the corned beef. Just throw the ingredients together in the slow cooker and let them simmer until delicious!—Karin Brodbeck, Red Hook, New York
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Reuben Casserole

Reuben Casserole

Reuben Casserole

Whenever I have leftover mashed potatoes, this is the recipe I think of first. Not only does it use up leftovers, it's convenient when you need to have supper ready quickly. The men in my family especially enjoy this casserole.

Corned Beef Hash and Eggs

Corned Beef Hash and Eggs

Corned Beef Hash and Eggs

Sunday breakfasts have always been special in our house. It's fun to get in the kitchen and cook with the kids. No matter how many new recipes we try, the kids always rate this "No. 1"! —Rick Skildum, Maple Grove, Minnesota

Emerald Isle Dip

Emerald Isle Dip

Emerald Isle Dip

For Nancy Citro, providing her popular appetizer for get-togethers has become a necessity. She pens from Cape Coral, Florida, "Friends joke that they won't go to parties unless I bring my dip. And I've lost count of how many times I've written down the recipe for people! Nancy likes to serve her snack with extra bread for dipping.—Nancy Citro, Cape Coral, Florida

Shamrock Sandwiches

Shamrock Sandwiches

Shamrock Sandwiches

Dill and Dijon mustard add zip to the creamy corned beef filling in these party sandwiches. Substitute horseradish for the mustard and garlic powder for the dill for a fun variation. —Taste of Home Test Kitchen

Corned Beef 'n' Cheese Strata

Corned Beef 'n' Cheese Strata

Corned Beef 'n' Cheese Strata

If you like Reuben sandwiches, you'll love the flavor of this easy-to-prepare strata that's good for any meal of the day. —Anita Bukowski

Makeover Hash and Eggs

Makeover Hash and Eggs

Makeover Hash and Eggs

Loaded with red potatoes and deli corned beef, our lightened up version of corned beef hash delivers fresh flavors and a dose of fiber. It's so spot on, you'll swear you're in a diner! Taste of Home Test Kitchen

New England Boiled Dinner

New England Boiled Dinner

New England Boiled Dinner

I enjoy fixing this dish on chilly days. I also use this recipe on St. Patrick's Day since all the ingredients are appropriate for that traditional meal.

Swiss Corned Beef Hash

Swiss Corned Beef Hash

Swiss Corned Beef Hash

Have a St. Patty’s encore! This one-pot meal from our Test Kitchen combines Irish favorites, like corned beef and potatoes, to create a satisfying dish. Leftovers never tasted better!
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