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Beef Slow Cooker Recipes

Make a hearty meal with these excellent beef slow cooker recipes, including chili, beef stew, brisket, meatballs, pot roast, spaghetti sauce, French dip, beef burgundy, beef au jus and more.

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Savory Winter Soup

Savory Winter Soup

Savory Winter Soup

Even my father, who doesn't particularly like soup, enjoys my full-flavored version of traditional vegetable soup. He asked me to share the recipe with Mom, and I gladly obliged! —Dana Simmons, Lancaster, Ohio

Very Best Barbecue Beef Sandwiches

Very Best Barbecue Beef Sandwiches

Very Best Barbecue Beef Sandwiches

These sweet and tangy barbecue beef sandwiches definitely live up to their name. Friends will want the recipe—they’re that good.

Big Red Soup

Big Red Soup

Big Red Soup

We're Nebraska Cornhusker football fans, and on the days when the "Big Red" team is playing, I make up a big pot of this soup. The whole family gathers around the television set to eat it while watching the game! I like to prepare dishes that have a Mexican flavor—and there's just a hint of that in this deliciously satisfying soup. —Shelly Korell, Bayard, Nebraska
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Chipotle-Black Bean Chili

Chipotle-Black Bean Chili

Chipotle-Black Bean Chili

This thick, slow-cooked chili is special to me because it "cooks itself" while I'm at work. My family and friends love it. It's really nice served with corn bread. —Patricia Nieh, Portola Valley, California

Flank Steak Fajitas

Flank Steak Fajitas

Flank Steak Fajitas

"Our family loves Mexican food, and this is one of our favorites," says Twila Burkholder from Middleburg, Pennsylvania. The slow cooker tenderizes the flank steak for these filling fajitas, which have just the right amount of spice.

French Dip Sandwiches

French Dip Sandwiches

French Dip Sandwiches

I found this recipe in one of our local publications. It's great for an easy winter meal, since the meat cooks all day without any attention.

French Onion Portobello Brisket

French Onion Portobello Brisket

French Onion Portobello Brisket

“I use this recipe when I go to winter potlucks and want something everyone will love. Though I have seen kids who scrape away the mushrooms and onion, they still rave about how the meat tastes and gobble it right up.” —Aysha Schurman, Ammon, Idaho

Glazed Corned Beef Dinner

Glazed Corned Beef Dinner

Glazed Corned Beef Dinner

“This recipe is so tasty that it's the only way my family will eat corned beef. The glaze is the kicker!” -Shannon Strate of Salt Lake City, Utah

Hamburger Supper

Hamburger Supper

Hamburger Supper

My mother-in-law shared this recipe with me when my husband and I were first married. Over the past 50 years, I've relied on this meal-in-one more times than I can count. - Dolores Hickenbottom, Greensburg, Pennsylvania

Mom's Italian Beef Sandwiches

Mom's Italian Beef Sandwiches

Mom's Italian Beef Sandwiches

My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She made these sandwiches for family reunions, and there were never leftovers. —Mary Mcvey, Colfax, North Carolina

Pulled Brisket Sandwiches

Pulled Brisket Sandwiches

Pulled Brisket Sandwiches

Don't let the number of ingredients in this recipe scare you; I'll bet you have most of them in your pantry already. The sauce is what makes this dish so special. It's hard not to like ketchup, brown sugar and a little butter drizzled over tender beef brisket. —Jane Guilbeau, New Orleans, Louisiana
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