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Baked Asparagus

Looking for baked asparagus? Find delicious baked asparagus recipes including baked asparagus dip, parmesan asparagus, oven-baked asparagus and more baked asparagus.

Asparagus Tomato Bake

Asparagus Tomato Bake

Asparagus Tomato Bake

Country roads and railroads tracks near my home are favorite places to hunt for wild asparagus— one of the true treats of spring. Both of my sons can eye wild asparagus from afar!

Tomato-Asparagus Souffle

Tomato-Asparagus Souffle

Tomato-Asparagus Souffle

I came across this recipe in 1978 and have been serving it ever since. The vegetable juice adds a pleasing flavor and colorful accent.

Creamy Asparagus Casserole

Creamy Asparagus Casserole

Creamy Asparagus Casserole

Unlike most kids, my son doesn't consider asparagus "yucky". He loves it...especially in this dish. Whenever I serve this creamy combination, there's never any left.—Teresa Kachermeyer, Frederick, Maryland
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Early-Bird Asparagus Supreme

Early-Bird Asparagus Supreme

Early-Bird Asparagus Supreme

This is the best spring vegetable side dish! The fresh asparagus is so delicious in the spring time and this recipe highlights it!—Joyce Speckman, Holt, California

Parmesan Garlic Asparagus

Parmesan Garlic Asparagus

Parmesan Garlic Asparagus

A handful of kitchen staples are all you'll need for this tasty take on asparagus. It bakes in the oven in a mere 10 minutes.—Julie Sumner, Plant City, Florida

Healthy Roasted Asparagus

Healthy Roasted Asparagus

Healthy Roasted Asparagus

Kelley Casey of Fairfax, Virginia highlights the garden-fresh taste of asparagus with a mild lemon dressing and Parmesan cheese in this delicious side dish. Try it with pork or chicken for a lighter meal.

Easy Roasted Asparagus

Easy Roasted Asparagus

Easy Roasted Asparagus

"Asparagus is a perfect choice when you have to put together a quick meal but you want to use healthy vegetables," says Jennifer Shaw of Dorchester, Massachusetts.

Asparagus on Toast Points

Asparagus on Toast Points

Asparagus on Toast Points

At home in Cody, Wyoming, Wendy Prevost relies on this springtime specialty for family and friends. It’s no fuss to double for a crowd. And, as Wendy says, “It’s a cinch to make, delightful to present and delicious to eat!”

Crumb-Topped Asparagus Casserole

Crumb-Topped Asparagus Casserole

Crumb-Topped Asparagus Casserole

We had plenty of fresh vegetables on the farm, so I also made this family favorite with broccoli or green beans instead of asparagus.

Caesar Asparagus

Caesar Asparagus

Caesar Asparagus

“This delicious dish is an easy way to get my daughter to eat asparagus. Sometimes, I make the croutons from focaccia bread. They add another dimension of texture and flavor.” —Patsy Phillips, Sanford, North Carolina

Roasted Asparagus with Orange Juice

Roasted Asparagus with Orange Juice

Roasted Asparagus with Orange Juice

Try this tasty side made with roasted fresh asparagus drizzled with orange juice, garlic and poppy seeds for a wonderful treat! Donna Bardocz - Howell, Michigan
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