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Artichoke Hearts

Looking for artichoke hearts? Get artichoke heart recipes including artichoke heart salad, pasta with artichoke hearts, marinated artichoke hearts and more artichoke heart recipes.

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This hot dip is favored by family and friends so it always appears on my party menus. To avoid last-minute fuss, I assemble it the night before and bake it when I need it the next day.
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Artichoke & Lemon Pasta

Artichoke & Lemon Pasta

Artichoke & Lemon Pasta

While sailing in the Mediterranean, we tasted a lemony pasta. I developed my own version of it that our guests love. Try it with shrimp, kalamatas and asparagus. —Peter Halferty, Corpus Christi, Texas

Turkey Pizza

Turkey Pizza

Turkey Pizza

Lean turkey sausage is another good choice for pizza. Substitute your favorite vegetables as a topping.

Company Swordfish

Company Swordfish

Company Swordfish

Callie Berger’s delicious Company Swordfish will have fish aficionados and novices alike asking for more. The tender swordfish is topped with artichokes, sun-dried tomatoes and shallots, adding color and lively flavor. Best of all, the tasty entree is easy to prepare and takes just over 30 minutes from start to finish! “We’re not big fish eaters in my family, but the plates are always scraped clean when I make this recipe,” she writes from Diamond Springs, California. — Callie Berger, Diam
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Sweet and Tangy Pasta Salad

Sweet and Tangy Pasta Salad

Sweet and Tangy Pasta Salad

June Herke WATERTOWN, SOUTH DAKOTA I’m a retired farmwife and one of 16 children. I learned lots about cooking from my mother. This recipe is my version of a much simpler one.

Greek Pizza

Greek Pizza

Greek Pizza

“Every year my sisters and I have a “Sister's Day” which includes a special lunch. This fast and easy pizza is one of our favorites. Served with a garden salad this makes a light and nutritious meal.” -Deborah Prevost of Barnet, Vermont

Roasted Potatoes and Artichokes

Roasted Potatoes and Artichokes

Roasted Potatoes and Artichokes

Potato wedges and artichoke hearts are roasted to perfection in this hearty recipe from Mary Relyea of Canastota, New York. For added zing, Mary sprinkles the veggies with crumbled feta cheese.

Chicken Spinach Dip Bread Bowls

Chicken Spinach Dip Bread Bowls

Chicken Spinach Dip Bread Bowls

My family loves artichoke spinach dip, so I thought I could turn this popular appetizer into a chicken entree. The sourdough bowl makes a fun presentation. I love that with this recipe I can make one for dinner and wrap one for the freezer!—Merry Graham, Newhall, California

Artichoke Florentine Pasta

Artichoke Florentine Pasta

Artichoke Florentine Pasta

Pasta loaded with artichokes and creamy cheese is everything a Sunday dinner should be – rich, tasty and memorable. Add cooked chicken, shrimp or crab if you like. —Nancy Beckman, Helena, MT

Artichoke Beef Steaks

Artichoke Beef Steaks

Artichoke Beef Steaks

Light green artichokes and vibrant pimientos make these colorful steaks perfect for the holiday season. If weather permits, grill the steaks outside and prepare the topping in a skillet as directed.

Artichoke Spinach Salad

Artichoke Spinach Salad

Artichoke Spinach Salad

The fresh spinach makes this a bright green salad, and the dressing adds just the right flavor.

Spinach Artichoke Pie

Spinach Artichoke Pie

Spinach Artichoke Pie

Spinach is an abundant vegetable grown here in our state. I make this side dish often when spinach is in season.
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